Tricia Oliver Boucher Profile - (10028817)

cook's profile

Tricia Oliver Boucher

Tricia Oliver Boucher
Home Town: Columbus, Ohio, USA
Living In: Maineville(Burb Of Cincy), Ohio, USA
Member Since: Jan. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Slow Cooking, Mexican, Italian, Southern, Healthy, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Walking, Reading Books, Music
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Me and My Husband at the Grand Canyon 2008
About this Cook
I am a stay at home Mommy of 4 Wife to My Hubby Tim of 14 years! I love to Shop, Hangout with Friends/Family,Going Church, Doing Womens Ministries @ Church,Choir and Praise Team, Reading Books, Scrapbooking, Doing Crafts, Watching my Tivo (I watch alot of Shows and Food Network) and Movies, and I Love Love to cook and try many new foods, travel and see and try lots of new things!!
My favorite things to cook
I enjoy baking, and cooking for Holiday's the most
My favorite family cooking traditions
Holiday Traditions, i.e. Christmas Breakfast, & ThanksGiving and our New Years Bash....
My cooking triumphs
My Cake Business, and also mastering a really great Cupcake w/Creamy Chocolate Buttercream Icing from Scracth...So Good. Also, last year I think I mastered the whole Thanksgiving dinner w/no major Problems..Yeah!!It was also the first year I did it alone.... I hope to have alot more in the future to write about.
My cooking tragedies
To many to name, but hey that's okay, you live and you learn from those mistakes and you move on:-)
Recipe Reviews 2 reviews
Johnny Marzetti I
My family Really enjoyed this receipe! It was very Yummy, and we loved the Kidney Beans added to it. I added an extra can of Itilian style tomatoes and a large can of tomatoe sauce to the recipe and it made it extra yummy! We will add this to our monthly menu.

3 users found this review helpful
Reviewed On: Nov. 25, 2008

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