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Chicken Pot Pie VII

Reviewed: Jul. 13, 2009
This was my first try at a pot pie but I did make a few changes... I didn't water down my condensed soup.. but I did mix a package of country gravy with the water amount said on package (2 cups I think) and added that when I added the soup.. it thickend up great and added a really really great sauce to it... I also used frozen carrots and corn.. it was super good and I love it... I have used the crust with other fillings now and it is just perfect and simple.. its nice and flaky.. I love it..
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Shaved Brussels Sprouts with Bacon and Almonds

Reviewed: Apr. 12, 2009
We loved this! I used only one lb of brussles sprouts and left all other ingredients about the same... I also used some flavored almonds that we had for salads.. It was GREAT!!! I love this and will make it many more times...
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1 user found this review helpful

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