sarah Recipe Reviews (Pg. 1) - Allrecipes.com (10028093)

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Barley Salad With Almonds And Apricots

Reviewed: Feb. 9, 2008
This was good on day 1, but it makes a ton and doesn't keep well. I won't be making it again.
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6 users found this review helpful

Cranberry Oat Bars

Reviewed: Jan. 30, 2008
This was good, but the proportions are way off. Next time I would double the cranberry mixture.
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6 users found this review helpful

Couscous with Mushrooms and Sun-Dried Tomatoes

Reviewed: Dec. 7, 2007
Good--I'm giving it 4 stars because it was rather expensive to make.
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3 users found this review helpful

Old Fashioned Coconut Drops

Reviewed: Nov. 18, 2007
There was not enough liquid to hold these together, so I added water to the batter. It worked, and these were tasty. I probably won't make them again though.
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3 users found this review helpful

Soft Polenta with Spicy Tomato Sauce

Reviewed: Jul. 28, 2007
Never made polenta before, but this came out like cornmeal soup.
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2 users found this review helpful

Pumpkin Chocolate Dessert Cake

Reviewed: Mar. 2, 2009
Very moist and yummy. Be sure to cook the caramel long enough so that it thickens.
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1 user found this review helpful

Indian Peanut Stew

Reviewed: Feb. 16, 2008
This gets a 5 for being super easy but a 3 for taste--the flavors just didn't blend together well.
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1 user found this review helpful

Thin Mint Crackers

Reviewed: Dec. 15, 2007
If your chocolate is too thick, add a small amount of vegetable oil or Crisco. And don't even try to make these if you don't have wax paper... I did and it was a mess. A delicious mess, but a mess nonetheless.
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1 user found this review helpful

Easy Masoor Daal

Reviewed: Dec. 9, 2007
Good, but I'd double the recipe if I make it again--I ate it all in two servings!
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1 user found this review helpful

Vegetarian Bean Curry

Reviewed: Nov. 26, 2007
Very good, very easy.
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1 user found this review helpful

Roasted Brussels Sprouts

Reviewed: Nov. 18, 2007
This was the first time I've ever cooked Brussels sprouts, and it was so easy. I took these to a potluck and everyone enjoyed them.
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1 user found this review helpful

Spinach, Red Lentil, and Bean Curry

Reviewed: Oct. 14, 2007
texture's a bit weird, but it tastes very good. and it's healthy!
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1 user found this review helpful

Coconut Curry Tofu

Reviewed: Oct. 7, 2007
Good. Makes a lot, so use a big pan/wok.
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1 user found this review helpful

Delicious Chickpea Curry

Reviewed: Aug. 7, 2007
Like it says, delicious.
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1 user found this review helpful

Quinoa and Black Beans

Reviewed: Jun. 27, 2007
I was suspicious of all the glowing reviews, but this really is an excellent recipe. And it's healthy too!
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1 user found this review helpful

Rhubarb Crunch

Reviewed: Jun. 18, 2007
I was looking for a healthier recipe than the one I grew up with, and after halving the butter this is it!
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1 user found this review helpful

Couscous with Chickpeas and Carrots

Reviewed: Jun. 13, 2007
Truly the first inedible thing I've made from allrecipes.com
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1 user found this review helpful

Spinach and Red Pepper Couscous

Reviewed: Jun. 9, 2007
Simple, delicious, and healthy!
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1 user found this review helpful

Black Magic Cake

Reviewed: Mar. 10, 2009
Delicious! I covered it with a Kahlua glaze.
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0 users found this review helpful

Vanilla Glaze

Reviewed: Mar. 10, 2009
I substituted Kahlua for vanilla. The consistency wasn't what I expected, but it was tasty on the Black Magic Cake.
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0 users found this review helpful

Displaying results 1-20 (of 36) reviews
 
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