This was a really great recipe, but I defintely agree with some of the other reviews to omit a few eggs. I used 9 and next time I make this I will probably use 8 instead. The cinnamon is a MUST! Since quite a few people said it was a little bland and the sweetness came from the sauce, I added sugar with the cinnamon on the first and second layer of bread crumbs. I also cut back on the cream cheese using only 8 oz and added vanilla and extra maple syrup to the egg mixture. It was awesome when all was said and done, but like I said, next time I would still cut back on the eggs even more. I made this last night for christmas breakfast this morning and it was a hit. 12 servings was more like servings this morning so do be scared to double up the recipe if cooking for more than 12.
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This was a really great recipe, but I defintely agree with some of the other reviews to omit a...