RSH82 Profile - (10026321)

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Member Since: Jan. 2007
Cooking Level: Intermediate
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Recipe Reviews 9 reviews
Beer Bread I
Easy and delicious!!! I used a wheat berry beer, and it was a little too sweet, so next time I will adjust the sugar accordiningly. (Made for an awesome French toast, though!) Can't wait to make this again!

1 user found this review helpful
Reviewed On: Jan. 1, 2012
Anniversary Chicken I
I loved this recipe!!! I was shocked, since I don't really care for ranch. Try adding caramelized onions and replacing the teriyaki with a hickory barbecue sauce for a different yet just as delish dish!

1 user found this review helpful
Reviewed On: Feb. 2, 2008
Squash Stuffed Chicken Breasts
This was absolutely fantastic!! I followed the advice of others and seasoned my flour (whole wheat flour--healthier and aided in the coloring) with a little Cajun seasoning and some garlic powder. I had some zucchini I needed to use, so I threw that in the pan with the squash. The veggies were looking a little dry but the onions still needed to soften, so I added a tablespoon or two of red wine I had in the fridge. It gave it a burst of flavor! Also, I totally agree with the person who said it was easier to stuff the chicken after browning it. It was easier to cut into the meat AND I didn't lose any stuffing. This is definitely in my rotation of recipes!!!

2 users found this review helpful
Reviewed On: Nov. 10, 2007

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