lucero Profile - (10026318)

cook's profile


Home Town: Jamaica, New York, USA
Member Since: Jan. 2007
Cooking Level: Expert
Cooking Interests: Baking, Slow Cooking, Asian, Mexican, Indian, Italian, Mediterranean, Healthy, Vegetarian, Dessert, Gourmet
Hobbies: Knitting, Sewing, Hiking/Camping, Walking, Photography, Reading Books, Music, Painting/Drawing, Wine Tasting
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Recipe Reviews 17 reviews
Baked Kale Chips
I actually didn't have any kale, so I used some leftover beet greens and radish leaves. It turned out delicious!! I also didn't have seasoned salt but used some sea salt instead. They were as good as or better than potato chips. I will definitely make again.

3 users found this review helpful
Reviewed On: Jan. 11, 2013
Apple Pie by Grandma Ople
This is a great pie. I've made it at least 5 times using the recipe AS IS. I've taken it to dinner parties, cook-outs and it is gobbled up. What I love about it is the lack of spices--no cinammon, no nutmeg, cloves. Instead you just taste the APPLES.

6 users found this review helpful
Reviewed On: Jan. 31, 2012
Amazing Italian Lemon Butter Chicken
Amazing, just like the title says! I just made this. The only changes were that I used double the amount of chicken and 1/2 the amount of butter listed. I added all the sauce to the chicken mixture and it was just enough to coat it. I thought the taste was delicious. I did not need to add any additional seasonings (neither salt nor pepper). The capers, bacon, lemon and artichokes give it a variety of flavors. I love it! I definitely plan to make it again, and for company next time.

5 users found this review helpful
Reviewed On: Jan. 5, 2011
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