thesingingcook Recipe Reviews (Pg. 1) - Allrecipes.com (10024385)

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Curried Cauliflower

Reviewed: Mar. 10, 2007
I was surprised how good this was. I added significantly more curry though, and left out the wheat cracker/butter business.
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13 users found this review helpful

Asian Style Meatloaf

Reviewed: Oct. 15, 2008
Not my favorite, but my husband really liked it.
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9 users found this review helpful

Toasted Pumpkin Seeds with Sugar and Spice

Reviewed: Dec. 1, 2011
Yum! Love these kettle-corn type treat!
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5 users found this review helpful

The Best Meatloaf

Reviewed: Jul. 8, 2011
I didn't really like meatloaf until my husband made this recipe. :)
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5 users found this review helpful

Corned Beef and Cabbage II

Reviewed: Dec. 1, 2011
So good!
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4 users found this review helpful

Kale Chips

Reviewed: Dec. 1, 2011
These are addictive! I love them. They aren't as crunchy as real chips, but are still so good. I love them with red wine vinegar and garlic salt. I've tried apple cider as well.
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4 users found this review helpful

Greek Style Potatoes

Reviewed: Oct. 15, 2008
I love these potatoes! The other day while making them though, I found I had no room in the oven, so I put them in the crock pot on high for about 3 hours. They were AMAZING! I always make these with Chicken Piccata!
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4 users found this review helpful

Easy French Dip Sandwiches

Reviewed: Dec. 1, 2011
Not my favorite. I have another recipe for french dips that uses beef broth, garlic, crushed red pepper and olive oil, which is much better. The "au jus" is the crucial part. Putting beef in a bun is the easy part.
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3 users found this review helpful

Spiced Pumpkin Dip

Reviewed: Dec. 1, 2011
Fun and creative recipe. :)
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3 users found this review helpful

Chicken Breasts with Balsamic Vinegar and Garlic

Reviewed: Dec. 1, 2011
Really good! They followed all the rules of making good chicken according to America's Test Kitchen. :)
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3 users found this review helpful

Torsk

Reviewed: Jul. 8, 2011
Very good recipe. It did taste a bit like lobster. :)
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3 users found this review helpful

Scalloped Oysters I

Reviewed: Oct. 15, 2008
This is a traditional Thanksgiving dish in my family, and it was just like the recipe I was used to growing up. Oyster crackers were on sale at the store, so I used those instead...and it's fitting with the dish!
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3 users found this review helpful

Slow Cooker Beef Pot Roast

Reviewed: Dec. 23, 2012
It was good, but I had to thicken the sauce considerably.
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2 users found this review helpful

Chicken Florentine Casserole

Reviewed: Dec. 1, 2011
Pretty good. I wasn't terribly excited about it, but it was good and I would make it again.
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2 users found this review helpful

Connie's Zucchini "Crab" Cakes

Reviewed: Dec. 1, 2011
Pretty good! Reminded me of making latkes.
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2 users found this review helpful

Spaghetti Squash I

Reviewed: Dec. 1, 2011
This was good even though I accidentally used butternut squash instead. (who can keep all their squash straight anyway!) Ha ha! :)
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2 users found this review helpful

Kickin' London Broil with Bleu Cheese Butter

Reviewed: Nov. 13, 2011
The Bleu cheese butter is of course delicious, but do yourself a favor and buy a flank steak. The London Broil is so much tougher than a flank steak.
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2 users found this review helpful

Italian Sausage Soup

Reviewed: Dec. 13, 2009
My family loves this soup and always adds lots of spinach. Not only is it tasty, but it's also pretty.
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2 users found this review helpful

No-Mayonnaise Ranch Dressing

Reviewed: Sep. 15, 2013
I loved this and made it with plan greek yogurt and extra dill. It was marvelous!
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1 user found this review helpful

Chocolate Peanut Butter Pudding Cookies

Reviewed: Sep. 15, 2013
Be forewarned, the cookies do not change shape once they are in the oven. You may want to flatten them a bit so they look like a cookie. I used whole wheat pastry flour instead of all purpose white flour. They were good...but a bit odd looking.
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1 user found this review helpful

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