Auntie M Profile - (10023843)

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Auntie M

Auntie M
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Member Since: Jan. 2007
Cooking Level: Not Rated
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Recipe Reviews 2 reviews
Best White Icing Ever
A good alternative to buttercream. I used butter flavored Crisco. I do agree with other reviewers who say it's a bit too sweet, so I plan on playing with adding less sugar next time. But one successful variation is "White Raspberry", which means you add 1/2 tsp vanilla, 1 1/2 tsps raspberry flavor instead of just vanilla.

0 users found this review helpful
Reviewed On: May 23, 2011
Vegan Chocolate Cake
I was really skeptical about this cake, because even pre-vegan, I had difficulty finding decent homemade cake recipes. They would always be dense or flat or something taste funky in some way. When I was "testing" this recipe, I told _everyone_ it was vegan (assuming there would be some bias against it) and thus getting more "honest" feedback. Even so, everyone thought it was delicious (of course, who can say no to a cupcake?). I even got some secret delight in seeing some non-vegan friends who honestly expected to taste cardboard (at best) actually light up with the pleasant surprise at its numminess factor. This is a truly wonderful recipe that makes me feel like I'm not missing out on my fav pre-vegan foods and also serves as a terrific ambassador and advocate for veganism at non-vegan celebrations. Hooray for delicious and cruelty-free chocolate cupcakes!!!

2 users found this review helpful
Reviewed On: May 23, 2011

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