Comfort And Comfort Food - Home on the Range Blog at Allrecipes.com - 208518

Home on the Range

Comfort and Comfort Food 
 
Nov. 30, 2010 5:09 am 
Updated: Dec. 5, 2010 5:25 pm
Its nearly time for our quarterly shopping trip. This time with limited funds, due to a recent visit to California family.
Its cold, in the 20's and when the wind blows the chill factor is sub zero. Our heater is in Boise, being repaired so its a tad chilly inside the little rock house here at the ranch.

There is pork, beef, chicken breasts, some lamb and some venison in the freezer. The numb chilling cold has frozen my brain, so I am looking for some suggestions for comfort food for the next several weeks. A second trip MIGHT be in order due to current finances, as much as I hate the 4-5 hour drive to the grocery store!!

Of course soups, stews, chili and bread are on the list. What else do YOU make, when its beyond cold out?


http://forpeteysake.blogspot.com/
 
Comments
Nov. 30, 2010 6:08 am
Bread, bread, and more bread! Gumbo too!
 
Nov. 30, 2010 8:26 am
Chicken and dumplings and chicken pot pie...
 
Nov. 30, 2010 9:00 am
When it's very cold, I'll fix a summer style meal. If the wind isn't too bad, I'll charbroil some steaks or kebobs. Family has questioned my sanity but is very willing to reap the reward.
 
petey 
Nov. 30, 2010 9:57 am
I LOVE kebabs...but its only about 18 degrees outside and Randyman objects to my sending him out there to BBQ LOL
 
petey 
Nov. 30, 2010 9:57 am
chix and dumplings sounds good today
 
petey 
Nov. 30, 2010 9:59 am
homemade bread will be frequent fare!
 
Nov. 30, 2010 1:42 pm
Do you have a fireplace? When my kids were younger and it got really cold we'd have an indoor picnic. We'd make a roaring fire and have hobo pies, hot dogs, s'mores, baked beans, potato salad whatever we had on hand. Then we'd eat in the livingroom enjoying the warmth of the fire.
 
petey 
Nov. 30, 2010 2:17 pm
no, unfortunately we don't. In fact, at the moment, we don't even have a heater! I have been wearing long johns and gloves in the house until the boss picks one up and brings it home tomorrow!
 
Mich 
Nov. 30, 2010 6:17 pm
Oh I feel for you and the roads in Boise are so bad tonight it's probably a good thing you didn't have to make that drive today. I do hope you get warm soon.
 
Nov. 30, 2010 8:25 pm
Oh man Petey, I know that cold and it's miserable. It was like that here last week and over the holiday I was in the Seattle area and it was cold and snowy out at my brothers place. Lovely to look at but just a might bit chilly when we had temps in the 80's a month ago. How about a big pan of enchiladas in this cold? Nothing like a little heat from the inside to warm things up.
 
maggie 
Nov. 30, 2010 9:28 pm
Nothing like home made meat sauce and spaghetti. After reading your blogs, I am sure you have a FANTASTIC recipe.
 
petey 
Dec. 1, 2010 2:19 am
Enchiladas sound so good right now!...spaghetti and garlic is pretty enticing as well. I might just eat a lot then hibernate this winter!
 
Dec. 4, 2010 1:44 pm
Oh my gosh! I'd go nuts if the nearest grocery store was that far away!
 
Dec. 5, 2010 5:25 pm
Baked sweet potatoes that can be topped with butter, brown sugar and cinnamon Chicken pot pie Waffles with hot syrup and coffee
 
 
 
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petey

Home Town
Tehachapi, California, USA
Living In
Princeton, Oregon, USA

Member Since
Jan. 2007

Cooking Level
Expert

Cooking Interests
Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Italian, Southern, Dessert, Kids, Quick & Easy, Gourmet

Hobbies
Knitting, Gardening, Hunting, Photography, Reading Books

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About Me
Kids are raised, we are ranchhands on a 250,000 acre working cattle ranch 110 miles from the nearest small town, so we raise a lot of our own food, vegetables, fruits, milk,eggs and meat. Love riding and working cattle, but find myself spending a lot more time in the kitchen, and the garden. forpeteysake.blogspot.com http://throughthedarkestvalleys.blogspot.com/
My favorite things to cook
Having 2 Jersey cows as well as milk goats, playing with fresh milk is a hobby, making our own butter, yogurt, sour cream, cheeses, soap and all the other great stuff you can do with fresh raw milk.
My favorite family cooking traditions
Homemade from scratch...anything! All traditions are sort of gone by the wayside, as we live so far from family now
My cooking triumphs
Most things from this site, this has been the best thing the internet has had to offer!
My cooking tragedies
A layered Jello dessert...the middle layer never set, so it did the 'ooze-wiggle'...and...well..I liquified a couple of chickens on 2 different occasions, turning them into a black gel. Moral of that story is, don't start cooking then go clean barns!...and there was the time that my kids were helping me make Thanksgiving dinner and SOMEbody (who resembled my youngest son) forgot to put the sugar in the pie!!!
 
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