Beef Barley Vegetable Soup
I've been using this recipe for a couple of years now. This is the best Fall meal anyone has ever devised.
I cannot believe the requests I've gotten for this the last couple of years.
This is, quite possibly, the best soup ever created. I put a touch more barley in it and make it more of a stew, but still alot of liquid.
Oh, my God, thank you to the original maker of this soup. It's become a staple on Super Bowl Sunday for us. And, I make it just about now, late October, to tease our friends and family.
This is just a great meal, and thank you, whoever posted it first. It's the best.
5 users found this review helpful
Oct. 23, 2003