Amanda E. Profile - Allrecipes.com (10021785)

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Amanda E.


Amanda E.
 
Home Town: Whittington, Illinois, USA
Living In: Marion, Illinois, USA
Member Since: Jan. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Frying, Stir Frying, Slow Cooking, Mexican, Italian, Southern, Quick & Easy
Hobbies: Knitting, Sewing, Gardening, Camping, Boating, Walking, Fishing, Reading Books, Music
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Recipe Reviews 2 reviews
Tuna Noodle Casserole I
I think I got a little too carried away with this one. I read two pages worth of readers' reviews and jotted down several ways that everyone spiced up the recipe. I thought that if I added a little of everyone's thoughts that I would have a killer dinner. I was wrong. I added steamed frozen spinach and frozen brocoli to a mixture of one can condensed milk and one can of chicken broth using 3 tbsp flour and 1/4 cup of butter. I felt that the tastes of the brocoli and spinach contradicted each other for an unsatisfactory taste. Using simply what I had in the house, I blended six leftover Pillsbury dinner biscuits for a bread topping before putting it in the oven for 15 min. Another bad decision. I felt that the sweetness of the rolls combined with the unpleasant taste of the vegetables was too much for me. I also sauteed onions and mushrooms, but in my hurry to keep adding ingredients to spice up this recipe, I didn't cook them long enough, so the strong taste of onion tended to overpower the other offending tastes. And by the way - all that liquid I added was way too much! I ended up making two casseroles!! All in all - if you are going to try this recipe, don't make my mistake. Stick to a couple of added ingedients, not 25! Even my husband didn't like my variation, and he eats everything. At first I thought that it was me, since I'm pregnant, but nope, it really wasn't good. I'm giving it four stars though because I'm the one who messed it up.

0 users found this review helpful
Reviewed On: Jan. 5, 2008
German Chocolate Cake II
The best German Chocolate Cake ever! I used store bought icing, since I don't even know what a double boiler is, but the cake was phenomenal!!!

0 users found this review helpful
Reviewed On: Jan. 28, 2007
 
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