Jenny Recipe Reviews (Pg. 2) - (10020026)

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Maple Salmon

Reviewed: Feb. 5, 2007
Excellent, I thought the flavors complimented each other nicely.
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Slow Cooker Beef Stroganoff I

Reviewed: Feb. 1, 2007
Whenever I make this recipe it is a sure fire hit. The only thing I do differently is use about 2/3 of the cream cheese and 1/3 sour cream.
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Kathy's Delicious Whole Slow Cooker Chicken

Reviewed: Feb. 1, 2007
I have made this chicken several times now. The first time I made it I was so put off by skinning the chicken that I decided I would probably not make it again. Once I had a taste I completely changed my mind. Now I will use boneless skinless chicken thighs and serve it over rice. Reminds me a lot of the Hawaiian dish Shoyu chicken.
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3 users found this review helpful

Displaying results 21-23 (of 23) reviews
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