linda Recipe Reviews (Pg. 1) - (10017711)

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Pear Bread

Reviewed: Oct. 21, 2011
Had two really ripe pears I needed to use. I made this and it turned out really good. I followed recipe exact except for I only made 1 loaf and used 1 1/4 cup pears. At first I thought it didn't raise enough, but after eating a couple slices I decided it was really good just the way it is. Thanks for the recipe!
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Apple Enchilada Dessert

Reviewed: Feb. 16, 2010
I used my own homemade unsweetened apple filling & butter. I also sprinkled on some crushed walnuts. They were a very good way to use up extra tortillas. But you do have to be in the mood for a sweet dessert.
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Honey Cornbread

Reviewed: Jan. 11, 2010
This was a very good recipe. I didn't have any heavy cream so I used Fat Free half & half, I wasn't sure if it would work but it turned out just fine, very nice texture. I also added 1/2 tsp salt. I didn't have a 9x9 pan so I used an 8x8 and it was the perfect size. It is most definitely one of the best cornbreads I have ever made. Thanks!
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