CookinBear77 Recipe Reviews (Pg. 1) - Allrecipes.com (10015880)

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Broccoli Cheese Bites

Reviewed: Jan. 13, 2007
Despite all of the bad reviews about this recipe, I tried it anyways. I used Velveta cheese with bacon bits mixed in instead of plain cheddar thinking that would melt and form better. I dipped the floret's in the cheese one-by-one, and put them on waxed paper to cool a bit and congeal before rolling them in the bread crumbs. They looked great before they went into the oil. They eneded up being a disaster! The cheese all but burned, they all ended up clumped together, even though I only had them in the fryer a mere 3 minutes, the bread crumb/cheese mixture ended up being the color of oreos. Huge waste of time and money, next time I'll just buy the convenient pre-made ones in the freezer.
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