SandraD Profile - (10015087)

cook's profile


Home Town:
Living In: Edmonton, Alberta, Canada
Member Since: Jan. 2007
Cooking Level: Not Rated
Cooking Interests: Baking, Mexican, Italian, Vegetarian, Dessert, Kids, Gourmet
Hobbies: Scrapbooking, Gardening, Walking, Reading Books, Charity Work
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Recipe Reviews 13 reviews
Pumpkin Tea Bread
This is a delicious fall treat. Changes were made based on other reviews including using 3/4 cup white sugar and 1/2 cup brown sugar, increasing the amount of cinnamon to 1 tsp and using nutmeg (1/2 tsp.) instead of cloves. I also added 1/4 tsp of ginger. When I took the loaf to a luncheon, everyone enjoyed it and asked for the recipe.

3 users found this review helpful
Reviewed On: Sep. 28, 2012
Vegetarian Burrito Casserole
I made this recipe as written except I used refried beans with green chilis instead of jalapenos. My family loved it and found it very filling. Thanks for posting this delicious recipe.

1 user found this review helpful
Reviewed On: Mar. 19, 2012
Feta Artichoke Dip
This is an excellent dip. The feta gives it a salty tangy taste. I reduced the mayo to 1/2 cup and added 1 Tbsp of lemon juice and 1 tsp of fresh ground black pepper. It was a hit but like other reviewers have mentioned, it is very rich.

2 users found this review helpful
Reviewed On: Sep. 8, 2010

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