Toutsuite Recipe Reviews (Pg. 1) - (10014795)

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Funnel Cakes II

Reviewed: Jan. 17, 2011
Perfect funnel cake recipe, just as it is. No need to add or subtract a thing. Thanks!!
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Special Pork Tenderloin

Reviewed: Jul. 12, 2010
The pork does turn out very tender, but the flavor, for me was a little too bland. My husband liked it, but wasn't in love. Maybe better with fresh ginger, grated, for a little kick.
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Aunt Bert's White Cake

Reviewed: Jan. 14, 2007
This cake came out like bread pudding. Soggy, stodgy, heavy yck. I made the cake last night cutting the sugar in half and adding the pudding mix and 2 T canola oil as others had described doing. I don't know how others got such good results. No one could eat it and it was for a birthday. boo hoo.
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