Ann Recipe Reviews (Pg. 1) - Allrecipes.com (10012170)

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Zesty Grilled Chops

Reviewed: Jul. 26, 2011
My family thought this was not good. Way to salty.
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Grecian Baklava

Reviewed: Aug. 16, 2009
This turned out great!! It is time consuming to prepare, but is well worth it. I would recommend cutting the baklava before baking it. That way when pouring the syrup, it coats every piece. Also, to save some time, once the baklava is baking make the syrup.
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23 users found this review helpful

 
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