Allrecipes Home > The Buzz > Cooks > jenissing

cook's profile

Reviews

Menus

View All Reviews

Learn more

AMAZING! So I like my cinnamon rolls covered in gooey, therefore I nearly doubled the mixture for the inside, and what was left I smeared over the tops before baking and WOW were they delicious!! Excellent recipe, thank you thank you thank you! I'm off to my hubby's work to surprise him and his co-workers with some incentive to ditch their new years resolutions!

Was this review helpful? [ YES ]
1 user found this review helpful

Egg Casserole

Reviewed: Dec. 23, 2012

Takes longer to cook in a convection oven, I did it in a glass dish and will probably do it in a metal one in the future as the convection oven takes forever to just heat the glass dish. Subbed a bunch of stuff - used day-old biscuits that I'd cut in half, put light cream cheese on, and then cut up into chunks, and I used turkey bacon that I'd cooked crispy first. Delicious and easy, thank you!

Was this review helpful? [ YES ]
1 user found this review helpful

Coconut Tilapia with Apricot Dipping Sauce

Reviewed: Oct. 10, 2012

Delicious and easy to make! For those who want to spare a few calories but don't want to bake it try this: Turn the temp down lower, and in stead of frying it in canola oil, spray just a bit of cooking spray on the pan, then before you flip it spray the edges of the fish, where they're less likely to touch the pan. I did this, and it turned out delicious, crispy, flaky, and was really easy to make. Thanks for the great recipe!!

Was this review helpful? [ YES ]
1 user found this review helpful