kelly Recipe Reviews (Pg. 1) - Allrecipes.com (10011938)

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Peppermint Brittle

Reviewed: Feb. 16, 2008
I made several batches for Christmas and it was a hit! So easy to make and looks professional. I used white and dark chocolate. I will make this year after year.
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Slow-Cooked Chili

Reviewed: Feb. 16, 2008
This chili recipe is delicious. I have made it a couple times and it is now a family favorite. I added a spoonful of sour cream and some cheddar cheese, doubled up on the green peppers, and left out the beans. This is excellent on a cold, winter day.
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Colleen's Slow Cooker Jambalaya

Reviewed: Feb. 16, 2008
Yum! I have made this recipe a couple times and it is delicious! I left out the celery and substituted Old bay seasoning for the cajun seasoning. I will make this again & again.
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Pecan Sour Cream Pound Cake

Reviewed: Feb. 16, 2008
I made this cake for Thanksgiving and everyone seemed to like it. I wouldn't make it again though. I prefer a lighter texture and this was very dense.
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Okra Rice

Reviewed: Feb. 16, 2008
I have to say my hubby and I weren't impressed with this side. It was okay; just bland. I would recommend adding the bacon as a topping rather than cooking it with the rest of the ingredients.
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Shrimp and Feta Cheese Pasta

Reviewed: Jan. 27, 2007
This recipe was great! I omitted the white wine and tossed in a handful of shredded cheddar cheese while cooking the sauce and it was delicious. I will definitely make this again.
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Italian Green Beans

Reviewed: Jan. 27, 2007
This recipe was okay. We eat green beans often so it was nice to switch it up but I definitely recommend reducing the amount of dressing.
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Famous Pork Chops

Reviewed: Jan. 27, 2007
This recipe is my new favorite! I highly recommend it because it is delicious, easy to make, and the ingredients are usually on hand.
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