Oh what is another review to add onto 4524 others? If you got this far, God bless you. This was great. I used to make something similar to this in the oven using a baking bag. This is much easier. I even used mostly generic ingredients (cream of chicken soup and biscuit dough). I used thighs and legs instead of chicken breast, and I simply cut the biscuits in half (added 3 hours before eating). I took one reviewers advice and added a bunch of spices (season salt, garlic salt, parsley flakes, pepper). Made some corn and white rice on the side. Also, took about 3 cups of the juices and added 3 tbsps of flour to make the gravy thicker. I'll definitely be making this again.
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Oh what is another review to add onto 4524 others? If you got this far, God bless you. This...