Lauren Recipe Reviews (Pg. 1) - (10011701)

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Chicken Tagine

Reviewed: Sep. 6, 2011
My husband didn't like this, but I LOVED it. I was happy, because that meant more leftovers for me! Delicious flavor.
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Summer Nights Eggplants

Reviewed: Aug. 26, 2010
This was a good recipe -- even my very picky, culinarily unadventurous dad ate it. I made the Tzatziki II dip from this site and put it on the table as a condiment. It really added a zing when eaten on the vegetable mixture. I added extra garlic, like other reviewers said, and reduced the amount of bread crumbs to a little more than a cup.
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3 users found this review helpful

Fluffy Peanut Butter Frosting

Reviewed: Apr. 5, 2007
Make sure you use butter rather than margarine. I've used margarine before and the icing comes out kind of greasy. Butter will give you beautiful, fluffy icing. Also, I add 2 tsp of vanilla when I make this.
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196 users found this review helpful

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