maryanne56 Recipe Reviews (Pg. 1) - Allrecipes.com (10010662)

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Black Bean, Corn and Turkey Chili

Reviewed: May 1, 2010
Good flavor. I needed to use tomato paste to thicken the base, even after training the beans and the corn. My family thought that there was too much corn, may use 1/2 can next time.
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Wontons for Wonton Noodle Soup

Reviewed: Jan. 9, 2007
The filling was great. I left out the shrimp and fish flakes. With just the pork and seasonings these dumplings taste just like the ones my Chinese friends make. Delicious!
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