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Southern Peach Cobbler
Great Recipe! I did make a few changes, as I doubled the corn starch because I had a lot of juice. I also added a 3 Tbl Sp of butter to the peaches. I used 1/4 of cold milk instead of the boiling water, easier. Hate to make changes to a recipe then rate it, but made as written is also great. Thank you for sharing!
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Reviewed On:
Sep. 13, 2012
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