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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Classic Minestrone

Reviewed: Dec. 28, 2006
I took the advice of the other reviews and added 8 tablespoons of tomato puree, some garlic and a little fresh oregano that I had on hand. I have to tell you this minestrone soup is fabulous and my family loved it! I can't wait to see how it tastes tomorrow after sitting overnight! My husband's only complaint was there wasn't enough beans. If that's the only complaint I'd call this a sure addition to our family recipes. Thank you Michelle!
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