MTACADENA Recipe Reviews (Pg. 1) - Allrecipes.com (1000627)

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Thai Chicken Wings

Reviewed: Jan. 27, 2001
Excellent!! For those of you who can't find the fish sauce... oyster sauce is NOT a substitute. They taste completely different. A shopping tip... You can find fish sauce at any asian store. The Vietnamese and Filipinos use fish sauce in their foods. It will be labeled "Patis" if you find the Filipino 'version'. Hope that helps!
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79 users found this review helpful

Australian Deep Fried Chicken Wings

Reviewed: Feb. 16, 2001
Wasn't worth the marinating time.
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30 users found this review helpful

Oven-Roasted Vegetables

Reviewed: Aug. 2, 2006
We added mushrooms (a must!) and grilled the veggies... DEE-LISH!
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14 users found this review helpful

Asian Chicken Noodle Bowl

Reviewed: Jan. 14, 2003
The soup was easy to prepare. The 5-spice powder has a distinct and strong flavor (either you'll love it or hate it!) so do not over-use. My 6 year old son really loved the broth and noodles. My husband added a little hot sauce (as he does to everything) for a little zing!
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7 users found this review helpful

Luscious Slush Punch

Reviewed: Jan. 12, 2001
Delicious!
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6 users found this review helpful

Baby Spinach Salad with Tomato and Mozzarella

Reviewed: Aug. 1, 2006
We used Raspberry Balsamic Vinegar with Olive Oil... it was DEE-LISH!
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5 users found this review helpful

Coconut Ambrosia Salad

Reviewed: Dec. 27, 2001
I brought this as my contribution to Christmas Eve dinner. No one really said anything about it - good or bad. It was hardly touched though. I think they thought what we did... kinda 'blah'.
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5 users found this review helpful

Buffalo Chicken Wings I

Reviewed: Feb. 28, 2001
These recipe was easy and excellent!
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4 users found this review helpful

Wings In Cola

Reviewed: Jan. 30, 2001
It was good... but took very long to bake. My husband did not believe it was 'worth' the cooking time necessary.
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4 users found this review helpful

Filipino Ribs

Reviewed: Jan. 12, 2001
I loved it... maybe because I'm Filipino! =) Served it during Thanksgiving dinner... did not receive too many comments about it either way.
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4 users found this review helpful

Chicken Satay

Reviewed: Aug. 4, 2006
The dipping sauce was okay but needed something... it tasted too much like straight-up peanut butter. I will try adding fish sauce, more soy, and more lemon juice next time.
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3 users found this review helpful

Sweet Potatoes

Reviewed: Aug. 4, 2006
Quick and easy. Good!
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3 users found this review helpful

Spinach-Stuffed Salmon Fillets

Reviewed: Aug. 1, 2006
This was good. My husband suggested adding fresh cilantro for a little kick. I will try that next time.
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3 users found this review helpful

Jamie's Cranberry Spinach Salad

Reviewed: Dec. 27, 2001
Great dressing. I used raisins rather than cranberries (couldn't find dried cranberries) and it worked out well. Thanks for sharing!
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3 users found this review helpful

Famous Butter Chicken

Reviewed: Oct. 15, 2001
Delicious!!
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3 users found this review helpful

Easy Salmon

Reviewed: Jan. 30, 2001
I misread the recipe and added too much salad mix... so it turned out a bit tart. Overall it's a quick and easy recipe... one I'd try again.
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3 users found this review helpful

Cheesy Pea Pasta

Reviewed: Jan. 15, 2001
My son really enjoyed this one. I would suggest adding more cheese though.
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3 users found this review helpful

Marinated Flank Steak

Reviewed: Aug. 2, 2006
The marinade was awesome. We did not think the meat was tough (per some of the other reviews)... but then my hubbie grilled it perfectly! Definitely marinate it overnight.
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2 users found this review helpful

Sesame Pasta Chicken Salad

Reviewed: Aug. 1, 2006
I get rave reviews whenever I prepare this for a potluck event. Excellent dish!
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2 users found this review helpful

Candied Chicken Breasts

Reviewed: Dec. 27, 2001
Very simple to prepare. Well received by hubby and 6 year old son. Did not bread to avoid "soggyness" complaints. Used breast tenderloins and cooked for less than 1 hour - removed cover towards the end of baking. Added small can of pineapple rings with own juice (with sauce, prior to baking) to remedy the "too sweet" complaint. Turned out great. Served w/ rice and veggies.
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2 users found this review helpful

Displaying results 1-20 (of 31) reviews
 
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