WOW!!! I cooked this in my crockpot as others suggested and it just fell apart as I was serving it. I used two 1.5lb tenderlions for a total of 3 pounds of meat. I also used 1 cup apple juice and 1 cup apple cider which gave it a bit more flavor. I thre in some apples as well. Once finished,I quickly mixed some of the the juices with additional apple butter and heated over the stove to spoon on top as a sauce/gravy. My 3 year old CLEARED his plate and my husband loved it as well. Will be making this often! We have a whole tenderlion leftover for tomorrow.
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WOW!!! I cooked this in my crockpot as others suggested and it just fell apart as I was...