rocksteady Profile - (10005508)

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Home Town: Virginia, USA
Living In: Georgia, USA
Member Since: Dec. 2006
Cooking Level: Intermediate
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Recipe Reviews 40 reviews
Pretzel Turtles
I used rolos on the snap pretzels. They weren't nearly as good as a turtle and I didn't care for them. They were eaten all up at thanksgiving though, so people liked them. They just aren't something I'd make again.

0 users found this review helpful
Reviewed On: Dec. 1, 2013
Monte Cristo Sandwich
These were tasty but very greasy. I only made 1 layer of sandwich & cut into 4ths, they were very filling & we could only eat 2-3 squares each(although we did have green beans & grapes on the side to make it a little healthier :D) I loved the crunch but even though I drained them on paper towels we all kind felt nauseated after eating them-probably because we aren't used to eating so much grease. But give this recipe a try if you like deep fried. If I made these again I would try just pan frying them lightly instead of frying in grease.

1 user found this review helpful
Reviewed On: Jun. 12, 2012
Debdoozie's Blue Ribbon Chili
Yummy! I love this! I used more than 8oz salsa, just a whole jar (I think it was 12-16 oz) and an extra can of kidney beans. Yum Yum Yum!

1 user found this review helpful
Reviewed On: Dec. 19, 2011

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