Jackie R. Recipe Reviews (Pg. 2) - Allrecipes.com (10004869)

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Jackie R.

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Cajun Chicken Pasta

Reviewed: Feb. 8, 2009
Yummy. A little too spicy for my husband's taste, but he's boring. I'm planning on making it for a Mardi Gras themed party.
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3 users found this review helpful

Broiled Tilapia Parmesan

Reviewed: Jan. 15, 2009
Delicious and so easy. Followed recipe as is. Will make again!
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1 user found this review helpful

Classic Bran Muffins

Reviewed: Dec. 26, 2008
I liked these but not sure if I'll make them again.
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1 user found this review helpful

Rye Bread Party Pizzas

Reviewed: Dec. 26, 2008
Very tasty. I added some cream cheese based on a friend's suggestion.
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4 users found this review helpful

Pumpkin Cheesecake in a Gingersnap Crust

Reviewed: Dec. 26, 2008
Did not like this at all. May just be personal preference or my inexperience making cheesecakes.
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1 user found this review helpful

Molasses Sugar Cookies

Reviewed: Dec. 26, 2008
Great flavor, great texture.
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0 users found this review helpful

Best Ever Corn Muffins

Reviewed: Oct. 28, 2008
These were AWESOME!! Will make these often. Next time will only bake for 20 minutes.
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2 users found this review helpful

Catherine's Spicy Chicken Soup

Reviewed: Oct. 9, 2008
Oh MY! That was delicious, and I'm not a soup person. I was only left with about 3 cups of broth, but that was all it needed. I omitted the corn, used only 1/2 can of beans, otherwise pretty much followed the recipe exactly. Made a lot of soup but I'm glad because I will eat this daily until it's gone.
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World's Best Peanut Butter Fudge

Reviewed: Oct. 6, 2008
Just OK.
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Healthy Turkey Loaf

Reviewed: Oct. 4, 2008
I loved this! I doubled all ingredients except for the egg, and cooked 375 for 55 minutes as suggested by others. Very moist. Good flavor. I can't wait to put it in a sandwich tomorrow.
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2 users found this review helpful

Bread Pudding II

Reviewed: Oct. 4, 2008
Very yummy and easy.
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0 users found this review helpful

Janet's Rich Banana Bread

Reviewed: Sep. 18, 2008
Yum! Very moist. I usually have to spread butter on banana bread when I eat it but this definitely stands alone.
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1 user found this review helpful

White Cheese Chicken Lasagna

Reviewed: Sep. 14, 2008
Very tasty, although I was expecting something a little creamier. My husband really liked it. It was a lot better the next day as a leftover, perfect for a quick yummy lunch. I only used half of the spinach it called for, and I shredded the chicken, which I will do again.
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0 users found this review helpful

Marinated Pork Tenderloin

Reviewed: Sep. 2, 2008
Very good, will make again. Next time will marinade overnight. Marinade is delicious, next time will make more for extra sauce.
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0 users found this review helpful

Marinated Spicy Pork Chops

Reviewed: Jul. 22, 2008
I don't usually like pork chops, but I did like this recipe. Will probably cut the soy sauce down by half next time, maybe add more chile sauce, as it was definitely more salty than spicy.
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2 users found this review helpful

Chris' Bay Area Burger

Reviewed: Jul. 14, 2008
Really tasty and juice. Husband really liked. Next time will cut back just a little on the salt and basil.
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Quesadillas II

Reviewed: Jul. 8, 2008
Very tasty. Added green peppers and some cumin and black pepper for seasoning. Next time will add a little more salsa.
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Grilled Asparagus

Reviewed: Jul. 4, 2008
Easy and tasty. I used Lowry's seasoned salt instead of plain salt.
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1 user found this review helpful

Faux Jerk Chicken

Reviewed: Jul. 4, 2008
Wow, that was really good. Very easy to make. Wasn't sure how I'd like it when I made the marinade, but the end product was very tasty. Marinaded for about 5 hours. Mine did end up pretty spicy, which we like.
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Grilled Corn on the Cob

Reviewed: Jul. 2, 2008
Turned out great! Very easy and had a great flavor. Very tender. Made recipe as is, no soaking.
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Displaying results 21-40 (of 60) reviews
 
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