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Allrecipes Home
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> bakerdee
cook's profile
bakerdee
Home Town:
Pennsylvania, USA
Living In:
Pennsylvania, USA
Member Since:
Dec. 2006
Cooking Level:
Intermediate
Cooking Interests:
Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Italian, Dessert, Kids, Quick & Easy
Hobbies:
Recipe Box
38 recipes
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Title
Type
Overall Rating
Member Rating
Toll House® Blonde Brownies
By:
NESTLE® TOLL HOUSE®
Kitchen Approved
NILLA® Sand Cups
By:
JELL-O
Kitchen Approved
Sugar Cookie Slices
By:
Lonna Peterman
Kitchen Approved
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Recipe Reviews
1 review
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Allie's Delicious Macaroni and Cheese
So easy and AMAZING. Here's my twist. I make as specified, but use spiral noodles. Instead of ham, I use small sauted chicken chunks in oilve oil, garlic and cayenne. Otherwise, the same. Cuts into squares but is creamy and loved by everyone, even my kids! I make the roux and throw the sauteed chicken into it the night before then the next day, heat up and add the cheese, boil the pasta and bake for dinner. One of my favorite recipes...make several times already.
5 users found this review helpful
Reviewed On:
Apr. 16, 2010
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bakerdee
Cooking Level:
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