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German Chocolate Cake II

Reviewed: Dec. 4, 2010
Terrific cake. Time-consuming, yes, but was a hit with my family. Used a more traditional frosting as other reviews suggested. Didn't know how to beat egg whites to stiff peaks so I googled it. My brown organic eggs where difficult to separate yolks from whites. Would probably by liquid versions of eggs for next time. My first layer cake- tasted much better than it looked!
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