Chris Recipe Reviews (Pg. 1) - (10003810)

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Curried Chicken Soup with Chickpeas and Cauliflower

Reviewed: Dec. 26, 2006
I agree with the other reviewer that this recipe needs a bit less water in the Fast Chicken Base, but other than that it was just about perfect! The coconut milk was a great touch that added to the soup's texture as well as the curry powder. I did however use 3 tbsp rather than 2 with the powder, and believe that this added a bit more flavor. Very nice recipe to have in the collection!
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15 users found this review helpful

Mexican-Style Goulash

Reviewed: Jan. 9, 2008
I changed this up just a bit by using ground turkey instead of beef and also used pepper-jack cheese. The taste was awesome! Easy to prepare and plenty of left-overs for next day lunch. I highly recommend!!
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16 users found this review helpful

Oatmeal Chocolate Chip Cookies II

Reviewed: Feb. 12, 2008
Made the cookies as instructed and they came out well...but not great. They were good but have not a whole lot of experience with baking thus I may not have followed best practices...I think I'll stick to cooking and leave the baking to others!
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2 users found this review helpful

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