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I have been making this for years, easy & excellent. I add one can of drained corn & sometimes 1-2 chopped cooked potatos. I saute the garlic & onion in the pan & then throw it in a big bowl with the rest of the ingrdents(less clean up) We like the sauce thick so I never add the water or blend it. Also use refried black beans they taste the best.

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Marinated Grilled Shrimp

Reviewed: May 27, 2007

I make this alot, double the marinade and toss with pasta. Instead of the tomato sauce I use 2 1/2 Tbls of tomato paste, the marinade sticks to the shrimp better.

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Awesome Tangerine-Glazed Turkey

Reviewed: Nov. 22, 2007

Our family did not like this at all, but I gave 2 stars because it looked picture perfect the glaze gives it a golden brown color.

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4 users found this review helpful

Pecan Cereal Clusters

Reviewed: Dec. 31, 2007

WE LOVE THIS! If you love peanut butter & Cocoa flavor this is it. After you melt Cocoa & PB pour into a big bowl with the other ingredients you'll need alot of room to mix.

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Braised Rabbit

Reviewed: Mar. 23, 2008

We thought this was excellent, the gravy was wonderful over mash potatoes

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Delicious Black Bean Burritos

Reviewed: Jun. 22, 2009

Pretty good. I doubled all the ingredients but halfed the cream cheese. I also added 1/4 lime juice & 1 tea of cumin & cayenne. Topped with avacado. I have been married to Mexican man for 18 years the best way to heat a tortilla is pancake grilled to medium heat then put thetortilla on and filp over when it starts to swell up,then heat the other side till it swells remove and wrap in a dish towel to keep warm.

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