Melon Profile - (10002066)

cook's profile


Home Town:
Living In: Odessa, Texas, USA
Member Since: Dec. 2006
Cooking Level: Professional
Cooking Interests: Baking, Stir Frying, Asian, Mexican, Indian, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Healthy, Dessert, Kids, Gourmet
Hobbies: Reading Books, Music, Painting/Drawing
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Jay's Signature Pizza Crust
About this Cook
Asante sana squashed banana wiwi nugu mimi apana.
My favorite things to cook
Italian foods and desserts.
My favorite family cooking traditions
Decorating cakes!
My cooking triumphs
I made my first pies! They're really fun!
My cooking tragedies
I am a horrible baker. Yet I try, and I try...but still the cookies are burned. Ah well.
Recipe Reviews 6 reviews
Beth's Spicy Oatmeal Raisin Cookies
I did not use the butter shortening - instead I subbed 1/4 cup butter + 1/4 cup oil. I also added more spices - extra cinnamon and cloves, plus some nutmeg. I already add allspice to most of my cookies, might as well complete the trio.

1 user found this review helpful
Reviewed On: Aug. 24, 2007
Best Big, Fat, Chewy Chocolate Chip Cookie
Very tasty. My boyfriend declared it "The best cookie I've ever eaten in my life!

1 user found this review helpful
Reviewed On: Aug. 24, 2007
Key Lime Pie IX
Firstly, I made it with the full half cup of key lime juice. It set beautifully. Though it did not have a strong tangy taste like I would have liked (too sweet), next time I will add more zest. I did not make the meringue and instead covered it with fresh whipped cream (not the cool whip stuff) mixed with more zest.

1 user found this review helpful
Reviewed On: Aug. 24, 2007

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