wenmac Recipe Reviews (Pg. 1) - Allrecipes.com (10001574)

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Pork Tenderloin with Gravy

Reviewed: Nov. 8, 2011
Too salty to eat! I would suggest the following: Omit the soy sauce, or only add a dash. Replace the vinegar with a splash of red wine. Probably still not even worth the effort though.
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Pork Chops with Apples, Sweet Potatoes, and Sauerkraut

Reviewed: Feb. 15, 2009
Followed the recipe exactly. Bland, tough, unappetizing. We had PBJ's for dinner. Much tastier!
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Peppermint Pie

Reviewed: Dec. 28, 2006
Too sickly sweet to enjoy. Probably would be great with just softened peppermint ice cream molded into the crust and re-frozen. Will NOT make again!
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