CatharineMB Recipe Reviews (Pg. 1) - Allrecipes.com (10001349)

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CatharineMB

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Chili Seasoning Mix II

Reviewed: Nov. 21, 2010
What a fantastic base! I omitted the flour as well, and reduced the chili powder to 2tsps (from 4) for a milder chili. It was perfect! I also reduced the salt because I have a sea salt grinder.
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Pecan Pie V

Reviewed: Sep. 11, 2010
BEST pecan pie I've ever made! Definitely had to cook it a bit longer...
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Awesome Slow Cooker Pot Roast

Reviewed: Sep. 11, 2010
sometimes I add a bag of frozen pearl onions! I also love using the Healthy Request version of Cream of Mushroom
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1 user found this review helpful

Beth's Spicy Oatmeal Raisin Cookies

Reviewed: Dec. 27, 2006
I read the recommendation to use all butter-flavored shortening, great idea! Also, soaking raisins in warm water before adding them made the cookies very moist even the day after, didn't last longer than that in this house!
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Raspberry and Almond Shortbread Thumbprints

Reviewed: Dec. 27, 2006
I took the reviewers' advice and chilled my dough before starting to cook. I also baked the cookies 7 mins before putting the preserves in... then used a squeezie bottle of Welch's Raspberry Preserves for easy and quick filling, then baked them for 7 mins more. Chilling and squeezing the jam in made these cookies look as fab as the pictures, great recipe!
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Easy Chicken Cacciatore

Reviewed: Dec. 27, 2006
Fabulous and easy.. I made a few changes. I diced fresh roma tomatoes instead of using canned, used 1 c of chopped onion and 1/2 c chopped pepper. Recipe didn't specify what to sautee so I used Extra Virgin Olive Oil. The fresh veggies made it taste like something straight from the garden. Excellent recipes!
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23 users found this review helpful

 
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