shanson426 Recipe Reviews (Pg. 1) - (10000647)

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Apricot Bread

Reviewed: Jun. 24, 2011
I tweaked the recipe a bit because I had only fresh apricots. I used 2 or 2-1/2 cups of fresh, chopped apricots, I used a 4 ounce cup of unsweetened applesauce instead of the margarine and I added 1/2 tsp of vanilla. Very, very moist and good! Thank you so much for the recipe! I tried the half regular flour and half wheat flour, but felt it made the bread too heavy, so prefer the regular flour.
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Quick and Easy Yorkshire Pudding

Reviewed: May 4, 2010
I am a California girl and never even considered the idea of eating or even MAKING Yorkshire pudding! My British son-in-law requested Yorkshire pudding for his birthday and this was the recipe I chose. It was awesome! He said it was as good or better than any he had eaten. My daughter also thought it was amazing! Thank you for helping me make a great impression on my new son-in-law...we will definitely make this again - and I wouldn't change a thing!
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Rita's Sweet Holiday Baked Ham

Reviewed: Dec. 26, 2006
Amazing! Ham is not normally my family's first choice, but they really liked this and said they would all eat it again! Thanks for sharing!
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