hel's kitchen Profile - Allrecipes.com (10000372)

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hel's kitchen


hel's kitchen
 
Home Town: Toronto, Ontario, Canada
Living In: Stratford, Connecticut, USA
Member Since: Dec. 2006
Cooking Level: Intermediate
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Recipe Reviews 8 reviews
Tuna Cashew Casserole
This was really good; you can't go wrong with cashew nuts! I added more tuna - 2 5-oz. cans instead of 6 oz, to make it a little more substantial; it didn't seem like 6 oz of tuna went far enough for 4 servings. So along with the extra fish I added 1/3 cup of fat-free sour cream to keep it as creamy as the original recipe. Made great leftovers for lunch the next day; heated up nicely even though the chow mein noodles on top lost their crunch.

1 user found this review helpful
Reviewed On: Feb. 18, 2015
Lemon Horseradish New Potatoes
These are awesome! My go-to potato dish for Easter since none of the family likes scalloped. I have made this with horseradish as the recipe calls for, and have also used horseradish sauce which is a little milder. Both turned out perfectly.

1 user found this review helpful
Reviewed On: Apr. 20, 2014
Hungarian Mushroom Soup
I INHALED this soup; it was absolutely delicious. The only thing I changed was to cut down on the salt, omit the lemon because I didn't happen to have it on hand, and add a little more milk at the end so it wasn't quite so thick. And the thickness may have been me; I eyeballed the 2 tbsp. of flour and might have used a little more than that. This will definitely be a favorite recipe!

0 users found this review helpful
Reviewed On: Mar. 25, 2014
 
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