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Cherry Cheezecake

Reviewed: Dec. 26, 2006
I am an avid cheesecake fan, and I found this recipe to be just as good, if not better than the real thing! I made this recipe because my mother-in-law is allergic to dairy and I wanted to surprise her with sweet goodness for Christmas. Everyone loved it and didn't even know that it wasn't the real thing. The only thing that I did different was eliminate the lemon all together and added 2 tbsp of Vanilla instead! I am going to make this instead of real cheesecake from now on!
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