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From The Blog:  The travels of Chef Luigi
 
Dec. 28, 2012 3:32 pm 
Updated: Dec. 29, 2012 6:23 am
Christmas on Cobb was great!  It was peaceful, though rainy.  While it wasn't a white Christmas, it did snow in between rain showers!  It was too wet for the snow to stick but it looked pretty falling with the trees as a backdrop.In preparation for the holiday, I helped Lissa make all sorts of… MORE
 

Photo by Chef Luigi

Cooking Level: Professional

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From The Blog:  Life ... It's Why We Cook.
 
Dec. 28, 2012 12:30 pm 
Updated: Jan. 9, 2013 7:28 pm
As we watched Santa approaching from Europe, our hearts were warmed by the Royal Canadian Air Force who generously provided escort service to our Jolly Saint. It was noted that the RCAF jets had afterburners blazing in their effort to keep up with him. I'm convinced that, if Santa hadn't had… MORE
 
 
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Photo by Mike Harvey, daPITA

Cooking Level: Intermediate

Home Town: Battle Creek, Michigan, USA
Living In: Climax, Michigan, USA
From The Blog:  The travels of Chef Luigi
 
Dec. 26, 2012 6:50 pm 
Updated: Dec. 30, 2012 6:52 pm
Whew, what a busy time I've had with Lissa in Lake County, CA!  Lissa lives in the mountains, and is located about half an hour from the famous Napa County line, though there are plenty of grapes grown in Lake County as well, in addition to pears and walnuts, amongst other things.      When I… MORE
 
 
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Photo by Chef Luigi

Cooking Level: Professional

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From The Blog:  Learning To Cook
 
Dec. 24, 2012 7:18 pm 
Updated: Dec. 25, 2012 1:03 pm
Silent? Not so much if you have teenagers in the house. But it is, indeed, a holy night. It is a holy night because this is the night we commemorate as the eve of the birth of Jesus. And so we set it apart for sacred use. God came into the world and became approachable. They held him and knew… MORE
Decorating Christmas Cookies
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Some of the results
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Photo by Doc Simonson

Cooking Level: Intermediate

Home Town: St. Peter, Minnesota, USA
From The Blog:  From the Ozark Kitchen
 
Dec. 15, 2012 2:13 am 
Updated: Dec. 17, 2012 7:19 am
This is a favorite of mine from my catering Days.  I have scaled the recipe back and tested it at this quantity to ensure the same taste, always a hit for guests and a must have at my Annual Christmas Party.4 Cups of canned Chicken Breast Meat9 Green Onions trimmed and chopped including White… MORE
 

Photo by mtgraham2

Cooking Level: Professional

Home Town: Jacksonville, Arkansas, USA
From The Blog:  A Different Kind of Foodie.
 
Dec. 11, 2012 7:09 pm 
Updated: Dec. 20, 2012 5:26 pm
Holiday food traditions. We all have em. And it's ripe for that time of year- to be discussing how to spice up the menu- forgive the cliche. So, in an attempt to shake things up a bit, my mother decided that she would risk her life by suggesting that we deviate from the normal holiday menu.… MORE
 

Photo by hyunoklee82

Cooking Level: Beginning

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From The Blog:  Live. Laugh. Eat. Drink.
 
Dec. 11, 2012 9:08 am 
Like many of you, when it starts to get colder outside, I start to want to hibernate. Especially when the holidays are close, I want to hang out at home, in my pjs, doing homey things like baking cookies and Christmas movie marathons...and online shopping...and other stuff that doesn't… MORE
Leek and Potato Soup
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Cooking Level: Intermediate

From The Blog:  HOT FLASH!!!
 
Dec. 10, 2012 5:48 pm 
Use up those left overs in a right way! If you happen to have any bytes of Miss Betty Sue's Cornbread, do this: Marinate cooked ham or raw bacon in bloody Merry Mix for at least a half hour...drain. Bake in preheated oven on foiled cookie sheet for 10 minutes for thick cut....just until it's… MORE
 

Photo by Hope Vaughn

Cooking Level: Professional

Home Town: Virginia Beach, Virginia, USA
Living In: Annapolis, Maryland, USA

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From The Blog:  HOT FLASH!!!
 
Dec. 10, 2012 3:17 pm 
it's a go!!! all systems operating...stomachs on board!!! successfully served apps and ends to people and petz...with yumz all around. Woot-woot!!!  Calling all henz 4 a paaaahtaaay! if you're over 40, fem, and fatale....join the cookin' clan, girl!enter your recipes for a taste test and win 3… MORE
 
 
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Photo by Hope Vaughn

Cooking Level: Professional

Home Town: Virginia Beach, Virginia, USA
Living In: Annapolis, Maryland, USA

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From The Blog:  christmas cupcakes
 
Dec. 2, 2012 9:00 am 
Updated: Dec. 3, 2012 5:35 am
Frosting Christmas cupcakes? find few ideas here and beginner tips on piping.Desserts are a unique signature. They are always remembered for "classic comfort food with a twist," or the once again monotonous treat". May be the cupcakes or cake bases such as plain vanilla or chocolate can have… MORE
Christmas tree cupcake
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Photo by 32degree

Cooking Level: Professional

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