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From The Blog:  Food.Love.Legacy.
 
May 23, 2013 2:19 pm 
Updated: May 24, 2013 2:20 pm
"You're not really the athletic type." The voice of a parent whose own insecurities led to the unintended insecurities of her oldest daughter rang in my head often enough that it was eventually replaced by my own head-voice. I believed the voice, convinced that I could sing, write, entertain,… MORE
 
From The Blog:  Celebrating Life with Paula
 
May 20, 2013 7:39 pm 
Updated: May 25, 2013 9:14 am
I had several bags of dried fruit in my pantry and wanted to use them. I remember recently when I ate out of my pantry, frig, and freezer for a month without having to do any major grocery shopping. I did not want to let myself have that much again, so I decided to use those fruits… MORE
 

Photo by Paula

Cooking Level: Expert

Home Town: Memphis, Tennessee, USA
Living In: Olive Branch, Mississippi, USA
From The Blog:  Celebrating Life with Paula
 
May 17, 2013 10:00 am 
Updated: Jul. 23, 2013 9:09 pm
I hear all the time that people (husbands especially) won't eat left-overs. I can't imagine wasting perfectly good food. I just "repurpose" it. I'm guessing that people get burned out eating the same thing day after day. I definitely would! But if you make something brand new out of it, is it… MORE
 

Photo by Paula

Cooking Level: Expert

Home Town: Memphis, Tennessee, USA
Living In: Olive Branch, Mississippi, USA
From The Blog:  Celebrating Life with Paula
 
May 9, 2013 4:41 pm 
Updated: May 16, 2013 4:04 am
I tried several recipes this week that are perfect for anyone looking for lower calorie choices. MOCK OATMEAL isn't a MyPlate recipe, but I thought some of you might like to know about it. I saw a review for it one morning when I was checking the recent reviews and found it… MORE
 
 
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Photo by Paula

Cooking Level: Expert

Home Town: Memphis, Tennessee, USA
Living In: Olive Branch, Mississippi, USA
From The Blog:  Swampy's Kitchen
 
May 7, 2013 9:32 am 
Updated: Jul. 8, 2013 5:54 am
(As fate would have it, just as I got my Pro membership back, I got selected to ride on the Munchmobile this summer. Here is the entry that got me a ride on the Big Dog) Call me Ishmael. But if you do, don’t expect me to answer for this is the story of my elusive quest for the obsession of my… MORE
 

Photo by Doug Matthews

Cooking Level: Expert

Home Town: Princeton, New Jersey, USA
Living In: Mendham, New Jersey, USA
 
May 5, 2013 11:44 am 
Updated: May 10, 2013 3:46 pm
Today is my lucky day.  Not only is it my favorite foodie holiday, Cinco de Mayo, but it is also the first day in THREE WEEKS that I can resume eating regular food.  I can't wait to sink my teeth into some amazing Mexican treats for dinner tonight!I love food.  I mean, I really love food.  I… MORE
 
 
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Tags:  Lifestyle, Family, Health
 

Photo by tiffermak

Cooking Level: Intermediate

Home Town: Clearwater, Florida, USA

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From The Blog:  Learning To Cook
 
May 2, 2013 2:15 pm 
Updated: May 3, 2013 4:49 pm
When I was a young man, I saw no need to keep my room clean or tidy. As long as there was a clear path to the door leading to the rest of the house from my bed, and a path from the bed to the closet, I was happy. I knew pretty much where everything I needed was, and a quick sniff would reveal… MORE
 
 
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Photo by Doc Simonson

Cooking Level: Intermediate

Home Town: St. Peter, Minnesota, USA
From The Blog:  Celebrating Life with Paula
 
May 1, 2013 5:34 pm 
Updated: May 9, 2013 11:09 am
I'm still making MyPlate recipes, recipes created for a healthy, balanced plate. In fact, I made 21 of them during the month of April. Those of us who are a little older remember the previous plan, the food pyramid. Allrecipes has done a great job placing interesting and flavorful recipes in… MORE
 
 
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Comments (18)
 

Photo by Paula

Cooking Level: Expert

Home Town: Memphis, Tennessee, USA
Living In: Olive Branch, Mississippi, USA
From The Blog:  SoGirl
 
Apr. 30, 2013 12:09 pm 
Updated: May 7, 2013 1:26 am
If you watched Sesame Street as a kid, you'll instantly recognize my opening line.  Today, it's about food, of course.   I am a confirmed foodie.  I love to cook, I love to eat, I watch food shows all the time, and I read cookbooks like novels.  My collection has outgrown space after space… MORE
 

Photo by wisweetp

Cooking Level: Expert

Living In: Waukesha, Wisconsin, USA

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From The Blog:  Learning To Cook
 
Apr. 30, 2013 5:24 am 
Updated: May 2, 2013 9:45 am
I've had an interest in cooking and baking as long as I can remember. Some of my earliest memories are of watching my mom bake bread and dinner rolls. I also remember her scratch made chocolate cakes with chocolate frosting. Imagine frosting that doesn't come out of a can! Scratch made… MORE
 
 
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Comments (13)
Tags:  Lifestyle, Family
 

Photo by Doc Simonson

Cooking Level: Intermediate

Home Town: St. Peter, Minnesota, USA
Displaying results 51-60 (of 199) blog entries
 
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