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From The Blog:  Swampy's Kitchen
 
Jul. 10, 2013 2:47 pm 
Updated: Aug. 23, 2013 2:12 pm
Greetings from 35,000 feet - the home of pre-packaged food that you once got for free and where now you willingly pay not to eat it. Yes I am traveling again and though I didn’t have any connections or delays, I did have a few thoughts I couldn’t help but sharing with all 3 or 4 of my… MORE
Buckle Up For Safety
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Noon Mark Diner Pie
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The view from the top of Noonmark Mountain
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Photo by Doug Matthews

Cooking Level: Expert

Home Town: Princeton, New Jersey, USA
Living In: Mendham, New Jersey, USA
From The Blog:  WonWins!
 
Jul. 7, 2013 4:31 pm 
Updated: Jul. 26, 2013 8:26 am
Beautiful Black Bearded Iris   1989 renting a little house in Southfield MI our landlord had a couple of beautiful plentiful iris. 1993 we purchased our White Lake MI home, our landlord was generous and I took a few cuttings to our new home. The shade and short summers limited these irises… MORE
Angelic Tulips
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Beautiful Black Bearded Iris
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Photo by conqueress

Cooking Level: Expert

Home Town: Sacramento, California, USA
Living In: West Chester, Ohio, USA
From The Blog:  Learning To Cook
 
Jun. 26, 2013 4:05 pm 
Updated: Jul. 4, 2013 5:34 pm
So I was gazing at the AR website as I all too often do. My eyes beheld a wondrous site! Fondant Potatoes by Chef John were calling out to me. They looked so delicious and easy to make that I knew I had to try them. As I read the Food Wishes blog, I came across these fateful words: "Every… MORE
Salad
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Barded Pork Roast And Fondant Potatoes
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Photo by Doc Simonson

Cooking Level: Intermediate

Home Town: St. Peter, Minnesota, USA
From The Blog:  Milk and Honey
 
Jun. 24, 2013 1:50 pm 
Updated: Jul. 6, 2013 8:10 pm
The principal things necessary for the life of men, are water, fire, and iron, salt, milk and bread of flour, and honey, and the cluster of the grape, and oil, and clothing.~Ecclesiasticus 39:31    I live in one of those dastardly suburbs replete with a home owners association and an over… MORE
Bread a staple of life; a principal thing.
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Photo by Munderwho

Cooking Level: Intermediate

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From The Blog:  Celebrating Life with Paula
 
Jun. 11, 2013 6:17 pm 
Updated: Jun. 24, 2013 5:27 pm
I'm one who once I find a good author, I like to read every one of his/her books. I'm the same way with these Allrecipes collections. I've discovered the MyPlate Collection and can't seem to get away from it. Here are the dishes I've fixed recently:QUICK AND EASY STUFFED PEPPERS - My … MORE
 

Photo by Paula

Cooking Level: Expert

Home Town: Memphis, Tennessee, USA
Living In: Olive Branch, Mississippi, USA
From The Blog:  a piece of me...lol
 
Jun. 8, 2013 6:50 am 
Updated: Jun. 8, 2013 2:42 pm
So girls across the country are primping and at the spas...we are headed to M. Sebastian later for his professional handiwork. And then it is onto a slinky dress and off to a beautiful dinner and dance to create lasting memories. I am fixing a plate of vegetables for dipping so she will not… MORE
 

Photo by Allrecipes

Cooking Level: Intermediate

Home Town: Shelter Island, New York, USA
From The Blog:  Adventures in Lissa's Kitchen
 
May 30, 2013 9:37 pm 
Updated: Jun. 6, 2013 11:31 am
Life's Little Moments, featuring Sargento Cheeses I love riding  my motorcycle.  There is something freeing about it that gives me a closer connection to nature as the wind rushes alongside me and my bike.  Smells of the fresh-cut grass, flowers, and the lake are pushed up into my nose. … MORE
 
 
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Photo by *~Lissa~*

Cooking Level: Intermediate

Home Town: Attleboro, Massachusetts, USA
Living In: Cobb, California, USA
From The Blog:  a piece of me...lol
 
May 26, 2013 5:36 am 
Updated: Jun. 8, 2013 6:53 am
Happy Memorial Day  Weekend USA...what are You eating??? This morning on the happiest island on the East Coast we are skipping breakfast and going for an invigorating 4 mile walk (round trip) to the beach and back. When I get come I am going to toss some ingredients lovingly into my little zo… MORE
 
 
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Photo by Allrecipes

Cooking Level: Intermediate

Home Town: Shelter Island, New York, USA
From The Blog:  AZHBIC
 
May 24, 2013 10:53 pm 
Updated: May 26, 2013 9:45 am
So the slow cooker lasagna was my second dish from allrecipe.com and I have to remember to adjust the number of servings. Whoops! There are only two of us yet I keep cooking for eight! Anyway as a result I adjusted the recipe and used the followingTwo 8oz jars of sauce, 1 pound of ground beef,… MORE
Slow Cooker Lasagna & Caprese Salad Mangia!
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Photo by AZHBIC

Cooking Level: Beginning

Living In: Tucson, Arizona, USA

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From The Blog:  AZHBIC
 
May 24, 2013 12:33 am 
Updated: May 25, 2013 7:42 pm
Today I started my allrecipes.com adventure into becoming a better cook and wifey to my honey.  The slow cooker easy chicken and dumplings went over well. He gave it four stars and said he wouldn't mind a repeat. It was really tasty and the chicken was so tender it just fell apart with your… MORE
Chicken & Dumplings Almost Done
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Photo by AZHBIC

Cooking Level: Beginning

Living In: Tucson, Arizona, USA

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Displaying results 41-50 (of 199) blog entries
 
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