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From The Blog:  Put the Kettle on....
 
Oct. 27, 2013 5:04 am 
Updated: Oct. 30, 2013 3:14 am
I've blogged a few times about my new toys recently - I got a Panini press, pizzelle maker, and a brand new stove. I even got a brand new car but didn't blog about that - I don't really consider that a toy.  Some might read my blogs and wonder - Does that woman's poor husband ever get… MORE
 
 
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Photo by Mother Ann

Cooking Level: Intermediate

Home Town: Streetsboro, Ohio, USA
Living In: Ravenna, Ohio, USA
From The Blog:  Put the Kettle on....
 
Oct. 13, 2013 5:22 am 
Updated: Oct. 15, 2013 6:25 pm
I had been anticipating this past weekend for a few weeks. Jon and I both had Friday off and we had plans to head to Michigan. Last Wednesday those plans were cancelled, or should I say post-poned, so we were left with the decision of whether or not to just go to work or find something else… MORE
 

Photo by Mother Ann

Cooking Level: Intermediate

Home Town: Streetsboro, Ohio, USA
Living In: Ravenna, Ohio, USA
From The Blog:  Food Adventures
 
Oct. 9, 2013 6:40 am 
Updated: Oct. 12, 2013 7:29 pm
I have decided to attempt an Italian dessert. I have been obsessed with the film Julie & Julia, so much so that I have purchased the movie, the book and Julia Child's memoir My Life in France. I am in the process of ordering Mastering the Art of French Cooking and have been convinced into… MORE
 
 
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Tags:  Dessert, Hobbies, Italian
 

Photo by Abby G

Cooking Level: Intermediate

Living In: Bronx, New York, USA
From The Blog:  Swampy's Kitchen
 
Oct. 4, 2013 7:28 am 
Updated: Apr. 13, 2014 10:39 pm
I have been a regular visitor to Allrecipes.com since their early days and over the years I have noticed a disturbing trend develop. I think that it is high time that someone stand up and address the issue. That time is now ladies & gents and that person is me.Dear Clueless Kitchen… MORE
 
 
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Photo by Doug Matthews

Cooking Level: Expert

Home Town: Princeton, New Jersey, USA
Living In: Mendham, New Jersey, USA
 
Oct. 3, 2013 8:47 am 
Updated: Oct. 24, 2013 4:03 pm
Hi Everyone,As I have previously mentioned, I am a graduate student working with a spice company for my thesis project, which is a full-scale marketing research study. My project pertains to online purchases of food-based products. If you could submit a brief answer, it would be greatly… MORE
 

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Oct. 1, 2013 11:23 am 
Updated: Oct. 24, 2013 4:00 pm
Hi Everyone,As I have previously mentioned, I am a graduate student working with a spice company for my thesis project, which is a full-scale marketing research study. My project pertains to online purchases of food-based products. I have several questions in which I wish to collect… MORE
 

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

 
Sep. 30, 2013 8:23 pm 
Updated: Oct. 24, 2013 3:59 pm
Hi Everyone,I'm a graduate student working with a spice company for my thesis project, which is a full-scale marketing research study. My project pertains to online purchases of food-based products. I have several questions in which I wish to collect responses. If you could submit a brief… MORE
 

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

From The Blog:  Put the Kettle on....
 
Sep. 22, 2013 9:04 am 
Updated: Oct. 1, 2013 5:28 pm
I resolved to spend more time in my kitchen this year.  I have done that, somewhat.  But, for a few months now I've been pondering where I could go now in my kitchen.  I know my way around it pretty well and I wanted to go on a new journey. Have a new adventure.  I needed some spice in my… MORE
First attempt at canning
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Photo by Mother Ann

Cooking Level: Intermediate

Home Town: Streetsboro, Ohio, USA
Living In: Ravenna, Ohio, USA
From The Blog:  My Soul To Taste
 
Sep. 9, 2013 7:06 am 
Updated: Sep. 10, 2013 12:59 pm
This past weekend, I was a member of an elite, back-yard-meat-smokin', passion-filled team of friends who decided it was time to take our cooking chops to the competition.  We've been preparing for the competition for the last 8 weeks.  Which is to say that the guys have been experimenting… MORE
 

Photo by Deeta Jean

Cooking Level: Expert

Home Town: Harrisonville, Missouri, USA
Living In: Merriam, Kansas, USA
From The Blog:  From the Ozark Kitchen
 
Aug. 23, 2013 4:32 pm 
Graham’s of Subiaco BBQ Spice Rub.One of the things we take very seriously here in the south is our BBQ.  Whether it is a small family gathering on a lazy Sunday afternoon, or large BBQ Event like for Memorial Day or Labor Day, it really doesn’t matter, the bragging rights to the perfect BBQ… MORE
 
 
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Photo by mtgraham2

Cooking Level: Professional

Home Town: Jacksonville, Arkansas, USA
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