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Jun. 27, 2010 12:50 pm 
Updated: Jun. 28, 2010 6:52 pm
It's been a while so I can't remember everything I've done since last time. But I will try... Now that it is summer we are getting weekly veggies through our CSA. Our farmshare happens to include lots of turnip type things they like to call "spinruts". They seem more like a cross… MORE
Yoda pancake mold
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Yoda pancake
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Jun. 25, 2010 7:08 am 
Updated: Jun. 28, 2010 5:50 am
It's hard to believe this is already the 9th installment! I know at least one of these recipes has additional photos posted by other members, but I'm working as I go and I'm too lazy to change the blog... :P Let's get this party started! Chicken Spectacular 4 Stars Re MORE
 
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Photo by Pam Ziegler Lutz

Cooking Level: Expert

Home Town: Monroeville, Pennsylvania, USA
Living In: New Castle, Pennsylvania, USA
From The Blog:  Food Tour-ist!
 
Jun. 24, 2010 7:49 am 
Updated: Jun. 24, 2010 11:13 am
The Savory Faire Food Tour - City Walks St. Augustine, FL Wow. It was amazing. I am so glad I didn't eat anything before the tour. So much food for a great price ($45pp) and it was a gourmet delight with a history lesson, as well! St Augustine, Florida is home of some of the best restaurants MORE
 

Photo by Food Tourist

Cooking Level: Intermediate

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From The Blog:  CJ' Recipe
 
Jun. 18, 2010 7:09 pm 
Updated: Jun. 19, 2010 4:12 am
I'm featuring an over the top recipe for some mondo scrambled eggs on my website. Serves 1 dad and teenage son or 6 regular people. Doesn't have quite as many ingredients as when dad makes them himself. www.cjsrecipe.com. MORE
 

Photo by CJ

Cooking Level: Expert

Home Town: Carpentersville, Illinois, USA
Living In: Elk Grove Village, Illinois, USA
From The Blog:  Fight the Fat Foodie
 
Jun. 18, 2010 9:46 am 
Updated: Jun. 18, 2010 9:56 am
Happy Father's Day and some Menu Ideas First, don't forget to sign up for your chance to win a $25 Sam's Club gift card and a box of 30 Nature Valley Chewy Trail Mix bars, courtesy of Nature Valley, Sam's Club and MyBlogSpark. Father's Day is coming up. Have you had a hard time getting… MORE
 

Photo by Fight the Fat Foodie

Cooking Level: Intermediate

Home Town: West Des Moines, Iowa, USA
Living In: Champaign, Illinois, USA
From The Blog:  The Well Travelled Spatula
 
Jun. 17, 2010 2:02 am 
Updated: Jul. 7, 2010 4:13 pm
This has been a great week! The Austerity Campaign is bearing fruit, maybe not great, big, juicy ones, but productive fruit, none the less. We keep hearing horror stories from sales reps about debt collectors, closed accounts, businesses going under... We are okay, but I dare say, if we hadn't MORE
 

Photo by Good EatNZ

Cooking Level: Expert

Home Town: Yuba City, California, USA
 
Jun. 16, 2010 5:59 am 
Updated: Jun. 18, 2010 6:52 pm
Zucchini Bites 5 Stars Review:  These are delicious. They are a great snack by themselves, but would also be great with soup or chili. I made half a batch, filled the muffin cups full, and got 9 muffins. Thanks for a tasty recipe! Swedish Nuts I 3 Stars Review:  These taste… MORE
 
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Photo by Pam Ziegler Lutz

Cooking Level: Expert

Home Town: Monroeville, Pennsylvania, USA
Living In: New Castle, Pennsylvania, USA
From The Blog:  Never Enough Thyme
 
Jun. 11, 2010 12:00 pm 
Updated: Jun. 11, 2010 5:01 pm
We’re getting ready for vacation around here! We're both off work all next week and the very best thing is that the grandkids will both be here with us the whole time. We’re going to get them tomorrow morning and we’ll have them until the following Sunday. It’s going to be a blast! We’re p MORE
Peach-Blueberry Yogurt Parfaits
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Photo by NeverEnoughThyme

Cooking Level: Expert

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From The Blog:  The Well Travelled Spatula
 
Jun. 6, 2010 11:12 pm 
Updated: Jun. 14, 2010 8:02 am
Coffee! We love it, like it or hate it, but so many of us need it and truly enjoy it. It is our wake up call, our reason to get out of bed, or maybe, it just plain tastes good. We make dates with friends to sit and linger over a cuppa joe, and reminisce, tell stories or share secrets. Maybe… MORE
 

Photo by Good EatNZ

Cooking Level: Expert

Home Town: Yuba City, California, USA
From The Blog:  Amanda's Cookin'
 
Jun. 5, 2010 6:10 am 
Updated: Jun. 9, 2010 11:48 am
This is a quick bread, not a yeast bread, and it's filled with marvelous sunflower seeds. It uses whole wheat flour and wheat germ and is topped off with more sunflowers and kosher salt.  It's very good warm with some butter, but I thought it was best when allowed to cool completely.… MORE
sunflower whole wheat quick bread
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Photo by amandascookin

Cooking Level: Expert

Home Town: Deerfield, Illinois, USA
Living In: Twin Lakes, Wisconsin, USA
Displaying results 141-150 (of 200) blog entries
 
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