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From The Blog:  CJ' Recipe
 
Jun. 10, 2010 7:08 pm 
Updated: Jun. 10, 2010 7:56 pm
The strawberries this season have been wonderful. I usually eat them plain or with plain yougurt. They have been at such a great price I've been making many dishes with them. Friday's recipe of the day on my website is for a berry sauce that goes well with grilled chicken (turkey) or pork.… MORE
 

Photo by CJ

Cooking Level: Expert

Home Town: Carpentersville, Illinois, USA
Living In: Elk Grove Village, Illinois, USA
From The Blog:  Thru The Bugs On My Windshield
 
Jun. 10, 2010 4:42 pm 
Updated: Jun. 11, 2010 9:35 am
I have been craving fresh vegetables of late. Every time I walk into a farmer’s market or the grocery store, my eyes are overwhelmed by the fresh fruits and vegetables and all the beautiful colors! Bountiful is putting it mildly. Tonight I really didn’t want a lot of meat and had truly been h MORE
Lots of good things for this meal!
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Photo by Vivisue

Cooking Level: Intermediate

Home Town: Hereford, Texas, USA
Living In: Southlake, Texas, USA

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From The Blog:  Fight the Fat Foodie
 
Jun. 2, 2010 5:19 am 
I had planned to smoke pork spare ribs with apple wood from our trees from our property for Memorial Day. Mother Nature had something else in mind entirely. She suggested, via heavy rain and strong wind, that I cook inside. Time for Plan B. Plan B rigs start the same way as my grilled ribs… MORE
 
 
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Photo by Fight the Fat Foodie

Cooking Level: Intermediate

Home Town: West Des Moines, Iowa, USA
Living In: Champaign, Illinois, USA
From The Blog:  Fight the Fat Foodie
 
Jun. 1, 2010 7:08 am 
Updated: Jun. 1, 2010 7:13 am
Sweet and Spicy K.C.-Style BBQ Sauce Grilling season is full on! I wonder though, about all those people out there who will spend hundreds of dollars on just the right grill, search for that perfect piece of meat, experiment with temperatures, smoke with a variety of woods, etc. And… MORE
 

Photo by Fight the Fat Foodie

Cooking Level: Intermediate

Home Town: West Des Moines, Iowa, USA
Living In: Champaign, Illinois, USA
 
May 28, 2010 8:35 am 
Updated: May 29, 2010 3:17 am
I thought I would share this with you today as many people will be looking to BBQ over this weekend for Memorial Day gatherings.  While searching on allrecipes.com for chicken recipes I came across this recipe for Shoyu Chicken.  It looked too good to pass up!  This recipe has a mixture of sw MORE
 
 
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Tags:  Grilling, Asian
 

Photo by Grumpy's Honeybunch

Cooking Level: Intermediate

Home Town: Richville, New York, USA
Living In: Albany, New York, USA
From The Blog:  Fight the Fat Foodie
 
May 28, 2010 7:13 am 
Updated: May 31, 2010 8:27 pm
Memorial Day: Remember, but have that BBQ! I spent four years as an active duty Marine. It was four years of extremes and intensity, of moments that I count as some of the best and worst in my life. This time of year, my email fills with forwards from well-meaning friends decrying the… MORE
 

Photo by Fight the Fat Foodie

Cooking Level: Intermediate

Home Town: West Des Moines, Iowa, USA
Living In: Champaign, Illinois, USA
From The Blog:  The wonders of recipes
 
May 27, 2010 7:25 am 
Updated: May 27, 2010 7:41 am
This will be the start of my family's camping season. We are headed down to the Philadelphia/West Chester KOA campground for five fun filled days! The campground is located in an awsome area, near both Philadelphia and Pennsylvania Dutch Country. There is so much to see, but we will try real… MORE
Conservatory--fall 2005
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Photo by Bjorose

Cooking Level: Intermediate

Home Town: Chadron, Nebraska, USA
Living In: Hurley, New York, USA
From The Blog:  "It's Only Food"
 
May 25, 2010 11:19 am 
Updated: May 29, 2010 10:16 am
I wrote in the beginning of a sequence of essays on foodservice employees that I would communicate the world of our profession to the general public.  Since then I have written about chefs, dishwashers, chain restaurants, and corporate interference in the workplace.  I still want to cover… MORE
 

Photo by chefjohn

Cooking Level: Professional

Home Town: Leavenworth, Kansas, USA
Living In: Coon Rapids, Minnesota, USA

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From The Blog:  Amanda's Cookin'
 
May 25, 2010 5:02 am 
Updated: May 25, 2010 11:29 am
I love potato salad. It's extremely versatile and you can dress it up or down as much as you like. Several years ago I was given a book called Peace, Love, & Barbecue: Recipes, Secrets, Tall Tales, and Outright Lies from the Legends of Barbecue by Mike (and Amy) Mills. Mike Mills owns… MORE
 

Photo by amandascookin

Cooking Level: Expert

Home Town: Deerfield, Illinois, USA
Living In: Twin Lakes, Wisconsin, USA
From The Blog:  SoGirl
 
May 23, 2010 9:58 am 
Updated: May 24, 2010 5:41 pm
I love this time of year with all the fresh veggies starting to come into the farmer's market!  Saturday morning, I'm up early and headed with bags in tow for my weekly shopping trip.  It's so much fun to see what's new each week, and my meal planning starts while I'm there.  This… MORE
 

Photo by wisweetp

Cooking Level: Expert

Living In: Waukesha, Wisconsin, USA

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