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From The Blog:  Put the Kettle on....
 
Oct. 6, 2013 4:45 am 
Updated: Oct. 19, 2013 5:40 am
Friday was an exciting day for me.  After work we were heading out to pick up my new tool for my kitchen!  Many of you may have known how my old range died on me about a month ago or so, but if you didn't hear the story I'll repeat it for you.  I was hungry for some of my Grandma's baked… MORE
my new stove
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One of the lovely servers.
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Photo by Mother Ann

Cooking Level: Intermediate

Home Town: Streetsboro, Ohio, USA
Living In: Ravenna, Ohio, USA
From The Blog:  Swampy's Kitchen
 
Oct. 4, 2013 7:28 am 
Updated: Jan. 27, 2015 2:45 am
I have been a regular visitor to Allrecipes.com since their early days and over the years I have noticed a disturbing trend develop. I think that it is high time that someone stand up and address the issue. That time is now ladies & gents and that person is me.Dear Clueless Kitchen… MORE
 
 
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Photo by Doug Matthews

Cooking Level: Expert

Home Town: Princeton, New Jersey, USA
Living In: Mendham, New Jersey, USA
From The Blog:  Two Rock Soup
 
Oct. 3, 2013 1:04 pm 
Updated: Oct. 5, 2013 7:42 am
http://allrecipes.com/personalrecipe/63789259/light-chocolate---buttermilk-bundt-cake/detail.aspx So I'm settling in... getting back to my Two Rock roots...  As Audrie and I were sitting watching cartoons this morning, I hear a familiar request..." Oma... Can we bake ?" Well you know my… MORE
 
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Photo by Terry Goff Tripp

Cooking Level: Expert

Home Town: Walhalla, South Carolina, USA
 
Oct. 3, 2013 8:47 am 
Updated: Oct. 24, 2013 4:03 pm
Hi Everyone,As I have previously mentioned, I am a graduate student working with a spice company for my thesis project, which is a full-scale marketing research study. My project pertains to online purchases of food-based products. If you could submit a brief answer, it would be greatly… MORE
 

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From The Blog:  From the Ozark Kitchen
 
Oct. 1, 2013 6:27 pm 
Updated: Oct. 1, 2013 6:49 pm
The Perfect Roasted TurkeyAs I said in my previous post, preparing the perfect Thanksgiving Turkey is all about the preparation. While this may seem a little drawn out and excessive work, I promise you will find that it is well worth it in the end.The next step is below, and I am including… MORE
 

Photo by mtgraham2

Cooking Level: Professional

Home Town: Jacksonville, Arkansas, USA
From The Blog:  Learning To Cook
 
Oct. 1, 2013 12:51 pm 
Updated: Oct. 4, 2013 2:11 pm
After dropping my daughter off at school today, I treated myself to a Cappuccino and a blueberry scone. For some reason, I just kept driving west this morning. I went through Ghent, fondly remembering the pizza I had at KB's. The morning light was glorious on the fields of corn and soy. As I… MORE
Jacked Cheddar Cheese Spread
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White Chocolate Almond Biscotti
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Dark Chocolate Cranberry Scones
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Photo by Doc Simonson

Cooking Level: Intermediate

Home Town: St. Peter, Minnesota, USA
From The Blog:  Rating Pet Peeve
Bison 
 
Sep. 30, 2013 4:23 pm 
So my family is a pretty meat and potatoes kind of group, so I had to trick them into thinking Bison was steak, something that went over well for everyone but my son.  He knew something was up.  He looks up at me and inquisitively and I know he knows this is not the normal steak we serve.  He… MORE
 
 
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Tags:  Grilling, Family
 

Photo by Michele McCormick

Cooking Level: Expert

Living In: Milton, Massachusetts, USA
From The Blog:  Itsthenewme
 
Sep. 23, 2013 6:48 pm 
Updated: Sep. 29, 2013 12:04 pm
On the menu for today was a delicious sounding Roasted Vegetable Medley.  I chose that since we had homemade perogis in the freezer and a jar of Marinara that Chef Chad had made.  I wanted to create something and I though it sounded pretty delicious.  The recipe called for roasted bell… MORE
 
 
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Tags:  Family
 

Photo by TheNewMe

Cooking Level: Beginning

Living In: Milford, Michigan, USA

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From The Blog:  Itsthenewme
 
Sep. 21, 2013 8:12 am 
Updated: Sep. 24, 2013 4:59 am
Well like I mentioned in the information section I have been married to my wonderful husband for 16 years! We have 4 boys and since he is a chef and loves to cook he has just always been the one to do all of the cooking for us.  Recently he has been putting in more hours at work and I've been… MORE
Our Hungry Boys
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Tags:  Family
 

Photo by TheNewMe

Cooking Level: Beginning

Living In: Milford, Michigan, USA

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From The Blog:  mommasangelbaby.blogspot.com
 
Sep. 19, 2013 10:02 pm 
Updated: Sep. 20, 2013 12:42 pm
Last Thanksgiving I found the best roll recipe I have ever made on allrecipes.com -Angie's Perfect Dinner Rolls.  I've made them several times since I found the recipe, including the ones I made for our family pot luck Thanksgiving last year.  My favorite are the clover shaped ones, which I… MORE
 
 
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Photo by Cheryl King

Cooking Level: Expert

Living In: Albuquerque, New Mexico, USA
Displaying results 21-30 (of 199) blog entries
 
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