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Jul. 6, 2015 7:51 pm 
*** Medically graphic information shared. You may not care to read all of it, ***Most likely a lot of you know October is Breast Cancer Awareness month. The end of the month is also my birthday. Ever since I've been having mammograms, I get them in my birthday month so I'll never forget.… MORE
 
 
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Photo by BobbysGirl1964

Cooking Level: Intermediate

From The Blog:  Put the Kettle on....
 
Jul. 6, 2015 4:25 am 
Updated: Jul. 7, 2015 12:39 pm
There was no chicken dinner - but we had a double-winner! Me! Yesterday our small group packed up the leftovers from our 4th picnic and headed to the Dog & Wine Event at the local winery. Every year this winery hosts a fund-raising event for several rescue groups and it's always a fun time. … MORE
 
 
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Photo by Mother Ann

Cooking Level: Intermediate

Home Town: Streetsboro, Ohio, USA
Living In: Ravenna, Ohio, USA
 
Jul. 5, 2015 10:00 pm 
Updated: Jul. 6, 2015 3:44 am
Tonight it is late so this is going to be very short. I'm going to talk about my daily meals when I started my journey. It has changed for me as you will see things changed for me later on in the trip.I would have breakfast, then a snack, then lunch, another snack, supper, and finally a night… MORE
 
 
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Photo by BobbysGirl1964

Cooking Level: Intermediate

From The Blog:  Kidneyconscious
 
Jul. 5, 2015 2:06 pm 
Updated: Jul. 7, 2015 2:24 pm
I'm learning there is no easy answer to this question.  Every person is different and their diet restrictions are based on their own current blood levels.  The diet will also change as the person moves thru the different stages of kidney failure.  Once dialysis starts, the diet needs are very… MORE
 
 
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Cooking Level: Intermediate

Living In: Northglenn, Colorado, USA

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From The Blog:  Kidneyconscious
Hello 
 
Jul. 5, 2015 1:40 pm 
Updated: Jul. 5, 2015 2:06 pm
I have the priviledge caring for my mother-in-law, who is in stage 4 kidney failure.  This means a whole new way of shopping, cooking and preparing meals!  Join me as I learn about kidney friendly recipies and how to alter my own favorites. MORE
 
 
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Cooking Level: Intermediate

Living In: Northglenn, Colorado, USA

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From The Blog:  Put the Kettle on....
 
Jul. 5, 2015 5:13 am 
Updated: Jul. 5, 2015 7:25 pm
Our family get-together was quite small this 4th of July.  We had a gathering of only five people! Yes, only five! But - not to worry - we still had a fun time and ate plenty of food. Plus, if you count the dogs there were nine of us. Kristal brought her two pooches over and most of our… MORE
 
 
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Photo by Mother Ann

Cooking Level: Intermediate

Home Town: Streetsboro, Ohio, USA
Living In: Ravenna, Ohio, USA
 
Jul. 4, 2015 8:14 pm 
Updated: Jul. 5, 2015 4:52 am
Before I start about goal setting, I'd like to add some things I forgot on my entry from yesterday. The most important is that our bodies also need water and we should drink 8 glasses each day.  If you aren't that sure about drinking that much, it comes with time. Also we need to drink water… MORE
 
 
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Photo by BobbysGirl1964

Cooking Level: Intermediate

 
Jul. 3, 2015 3:47 pm 
Updated: Jul. 5, 2015 4:44 am
As I have mentioned, I did a lot of reading and studying. A lot of things I believed about food, I found to be false. I wanted to be sure I had correct information before setting any goals. Here are some of the things I found that I feel are important.The body needs all elements food provides… MORE
 
 
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Photo by BobbysGirl1964

Cooking Level: Intermediate

 
Jul. 2, 2015 8:54 pm 
Updated: Jul. 4, 2015 7:13 am
Continuing on with the story.  It was 2008.  I went in to see my primary doctor.  When I was weighed, I was the very highest I had ever been!  What was that? 274 pounds! I could barely believe my eyes while watching the scale as the nurse slide the pound indicator along.Tears stung the back… MORE
 
 
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Photo by BobbysGirl1964

Cooking Level: Intermediate

From The Blog:  Cooking In The Dark
 
Jul. 1, 2015 9:19 pm 
Updated: Jul. 2, 2015 6:35 pm
Apparently, I got lost in the dark. Over four years after my first blog post and I am now entering my second post ;-) Much has changed in four years, specifically, my eating habits. Gone is the Dr. Pepper, gluten and dairy (for the most part). I am currently attempting Paleo again, and maybe… MORE
 
 
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Photo by WriteHeart

Cooking Level: Intermediate

Home Town: Park City, Utah, USA

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