New Year's Recipes - Allrecipes.com
Party-worthy food and drink for New Year’s Eve, plus eye-opening breakfasts and good-luck dishes for New Year’s Day.

New Year's Recipes

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New Year's Recipes 575

Cranberry, Glazed Walnut, Orange, Avocado, and Blue Cheese Salad

Cranberry, Glazed Walnut, Orange, Avocado, and Blue Cheese Salad

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"A festive salad for those special holiday meals is easy to make, and combines the bright fall flavors of cranberries, orange, glazed walnuts, and blue cheese. Avocado adds an elegant touch." — by Joy Boston 
Sweet-n-Sour Kielbasa

Sweet-n-Sour Kielbasa

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"An appetizer that can pinch-hit as a main dish, this slow cooker recipe joins kielbasa sausage, chili sauce, and red currant jelly with the spiciness of red pepper flakes. " — by mamaluvs2cook 
Charlie's Sweet Island Brussels Sprouts

Charlie's Sweet Island Brussels Sprouts

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"Brussels sprouts are pan-fried in seasoned butter flavored with brown sugar, curry, and jerk seasoning in this Caribbean-inspired take on a favorite winter vegetable." — by jennifer-cita 
Cape Cod Cocktail Meatballs

Cape Cod Cocktail Meatballs

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"Sweet and tangy cocktail meatballs are baked in a fruity and colorful cranberry sauce glaze in this recipe that originated on Cape Cod." — by Robin Myshrall Ulery 
Mock Champagne

Mock Champagne

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"You'll want to serve this golden 'mocktail' in a real champagne glass: The ginger ale and white grape juice base looks like the real McCoy." — by Mary48 
Salmon Puffs

Salmon Puffs

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"Delightful salmon and feta cheese filling wrapped in puff pastry. I have substituted spinach and cooked tiny shrimp for salmon in this recipe too." — by TEXICANTWIN 
Grilled Cabbage II

Grilled Cabbage II

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"Wedges of cabbage are grilled inside a packet of foil with onion, bell pepper, garlic and butter." — by MLCSAGE 
Baked Pear

Baked Pear

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"Pears, peeled and drizzled with melted butter, honey, ginger, and lavender, then baked until tender: the perfect accompaniment to any of your favorite dishes containing blue cheese. It also makes a lovely dessert." — by RUTHWARD 
Almond Chocolate Coconut Cups

Almond Chocolate Coconut Cups

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"A chocolate fudge cake crust, marshmallow coconut center and chocolate almond topping in a mini-muffin cup." — by ZIPITY 
Cheese Puffs (Gougeres)

Cheese Puffs (Gougeres)

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"Light, airy, cheese puffs are a versatile addition to a meal or appetizer plate. Tiny, they're like soup nuts. Larger, they pair well with beer or wine. Even bigger, they can be split and filled with ham, chicken, tuna salad, or even more cheese!" — by Carolyn Bunkley 
Olie Bollen

Olie Bollen

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"Olie Bollen (oh-lee boh-lun) are small Dutch doughnut-style fritters, traditionally made and served as a snack or breakfast on New Year's Eve or New Year's Day." — by rita 
Holiday Mimosa

Holiday Mimosa

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"Serve up these festive champagne and orange juice classics in glasses rimmed with orange liqueur and sugar." — by SILVREZS 
Early American Eggnog

Early American Eggnog

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"This traditional version of classic eggnog is suspected of having roots dating to George Washington's era, but it certainly pulls out all the stops. A creamy blend of egg yolks, egg whites, heavy cream, milk, rum, brandy, and sherry, it requires aging at least 5 to 10 days to achieve its remarkable mellow taste." — by cutiemoose 
Cranberry Chipotle Meatballs

Cranberry Chipotle Meatballs

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"An easy recipe for sweet and spicy meatball appetizers can be tossed together in just a few minutes and simmered in a slow cooker. Cranberry sauce adds holiday color and flavor, and a chipotle pepper adds a little smoky zing." — by Jshot21 
Mashed Sweet Potatoes by Jean Carper

Mashed Sweet Potatoes by Jean Carper

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"It's a snap to prepare the classic mashed sweet potato side dish when you enlist the microwave for assistance!" — by USA WEEKEND columnist Jean Carper 
Bellini Meanie Martini

Bellini Meanie Martini

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"Peach schnapps and vodka are shaken, then topped off with a splash of champagne, and a few fresh raspberries. Yuuuuuummmmm!" — by PSOCONNOR 
Grandpa Harry's Holiday Punch

Grandpa Harry's Holiday Punch

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"My grandfather used to make a huge bowl of this punch every Christmas. The recipe has been in the family for generations and it is delicious!" — by Steve 
Sauerkraut for Canning

Sauerkraut for Canning

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"Step-by-step directions for how to make and can your own sauerkraut. 50 pounds, that's right, pounds of cabbage is transformed into 18 quarts or 36 pints!" — by MARCIAMOLINA 
Oysters Rockefeller

Oysters Rockefeller

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"A traditional recipe for oysters Rockefeller." — by Barrett 
Sparkling Grapefruit Pie

Sparkling Grapefruit Pie

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"Fresh grapefruit sections are arranged in the bottom of a baked pie shell and topped with a gelatin mixture for a refreshing tart-sweet pie. Serve with whipped cream." — by MARBALET 
 
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