Cinco de Mayo Recipes - Allrecipes.com
Margaritas, tacos, dips, enchiladas, and more margs! These Mexican favorites have cinco-star reviews.

Cinco de Mayo Recipes

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Cinco de Mayo Recipes 242

Angela's Awesome Enchiladas

Angela's Awesome Enchiladas

  • Rating
"The secret to these enchiladas is in the seasonings! Shredding the chicken is the most time-consuming step, but it's worth it in the end. Serve them with sour cream and a side of Spanish rice." — by MomSavedbyGrace 
D's Famous Salsa

D's Famous Salsa

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"You can make this salsa as fiery as you like by adding more or less peppers. But whatever you do, don't leave them out. And because everything goes into the food processor, you can make the salsa chunky or smooth with just a flick of the switch." — by Denise Smith 
Fiery Fish Tacos with Crunchy Corn Salsa

Fiery Fish Tacos with Crunchy Corn Salsa

  • Rating
"Spicy grilled fish are cooled down with a fresh crunchy veggie salsa featuring fresh corn. Your guests will swim back for seconds!" — by LouiseCol 
Chicken Chimichangas with Sour Cream Sauce

Chicken Chimichangas with Sour Cream Sauce

  • Rating
"Green chiles and Monterey Jack cheese make these chimichangas special." — by SSTRAWDER 
Enchiladas

Enchiladas

  • Rating
"A friend of mine gave me this recipe for ground beef enchiladas and it is delicious!" — by Donna 
Margarita Cake

Margarita Cake

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"A margarita - tequila, lime juice, triple sec - is baked into a cake mix." — by Carol 
Lola's Horchata

Lola's Horchata

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"A refreshing Mexican drink made with rice, milk, vanilla, and cinnamon. A great balance for spicy foods, enjoy this served over ice." — by LOLA 
Easy Chicken Fajita Soup

Easy Chicken Fajita Soup

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"Fire roasted tomatoes, fajita seasoning, and seasoned black beans give this quick and delicious soup a cooked all day flavor." — by Gweb8 
Chicken Fajita Melts

Chicken Fajita Melts

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"These cheesy chicken sandwich melts have all of the flavor of fajitas without the drippy mess!" — by laughingmagpie 
Chicken Enchiladas with Creamy Green Chile Sauce

Chicken Enchiladas with Creamy Green Chile Sauce

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"Chicken- and cheese-stuffed corn tortillas baked under a creamy sauce infused with hot green chiles. Adjust the amount of chopped chiles to suit your taste!" — by aaronspool 
Lisa's Favorite Carne Asada Marinade

Lisa's Favorite Carne Asada Marinade

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"I've tried many marinade recipes for carne asada and this spicy, citrusy version is our family favorite!" — by Lisa Arlotti 
Chicken Fajita Marinade

Chicken Fajita Marinade

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"This easy to make marinade will give your chicken just the flavor you're looking for next time you're making fajitas!" — by Olivia 
Chicken Enchilada Slow Cooker Soup

Chicken Enchilada Slow Cooker Soup

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"Chicken breasts cook up tender and flavorful when slow-cooked in this enchilada-inspired soup. Toss all the ingredients into your slow cooker and let it simmer all day long while you're at work. The scent of dinner will come wafting through before you even get through the door!" — by AMBERNPETTY 
Sweet Potato Enchiladas

Sweet Potato Enchiladas

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"Corn tortillas are stuffed with a sweet potato and cream cheese filling and baked with enchilada sauce and cheese." — by SOLLAMI 
Green Chile Spinach Quiche

Green Chile Spinach Quiche

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"You can add other meats or veggies to suite your taste, and this quiche can be baked with or without pie shells." — by nica36 
Cheesy Chicken Quesadillas

Cheesy Chicken Quesadillas

  • Rating
  • Reviews
  • 88
"Flour tortillas filled with a spicy, creamy chicken mixture are browned until crispy and hot, and cut into wedges to serve." Provided by Campbell's Kitchen
Corn Tortillas

Corn Tortillas

  • Rating
"This is the real thing! A simple mixture of masa harina and water results in the most wonderful corn tortillas you ever tasted. The secret is to use a cast iron pan! You can buy masa harina at Mexican grocery stores or in the ethnic food aisle of large supermarkets." — by jenn 
South Texas Carne Guisada

South Texas Carne Guisada

  • Rating
  • Reviews
  • 82
"In this recipe, chunks of lean beef are simmered with fresh tomatoes, bell pepper, onion, garlic, and Mexican seasonings to make a rich spicy gravy (guisada). Serve with warm tortillas and garnish with guacamole, sour cream, and/or cheddar cheese for awesome guisada tacos." — by RHONDA35 
Enchiladas Verdes

Enchiladas Verdes

  • Rating
  • Reviews
  • 83
"Using a roasted chicken from the grocery saves time in this enchilada recipe with a spicy tomatillo sauce that will have your friends wanting to lick the bowl!" — by gema 
Real Chiles Rellenos

Real Chiles Rellenos

  • Rating
  • Reviews
  • 84
"Chiles rellenos, that classic Mexican dish of cheese-stuffed fried peppers, is made from scratch in this recipe. Make the stuffed peppers ahead of time and freeze; then take out and fry another day to make your dinner preparation easier." — by *Fat~Dog~Lane* 
 
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