recipes

Showing: #1 Pumpkin Spice Cookies - Aunt Wanda's Turkey Carcass Soup

Photo of: #1 Pumpkin Spice Cookies

#1 Pumpkin Spice Cookies

Submitted by: Lisa H. 
Home Town: Cheyenne, Wyoming, USA
This recipe uses apple butter in addition to a handful of spices to make a delicious cookie. Perfect for reminders of the holidays any time of year. 

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Photo of: Aaku Pappu (Dal with Greens)

Aaku Pappu (Dal with Greens)

Submitted by: SUSMITA 
Living In: Seattle, Washington, USA
Amaranth greens and split pigeon peas are the base of this classic dish from Andhra, India. 
Photo of: Adas bil Hamod (Lebanese Lentil Lemon Soup)

Adas bil Hamod (Lebanese Lentil Lemon Soup)

Submitted by: MissGleasonSanchezApostolides 
Home Town: San Diego, California, USA
Living In: Baltimore, Maryland, USA
This Lebanese version of traditional lentil soup with spinach is seasoned with mint and lemon juice. It's traditionally served with toasted French bread for dipping. 
Photo of: After the Holidays Ham Bone Soup

After the Holidays Ham Bone Soup

Submitted by: uscjessie 
A leftover ham bone is simmered with vegetables, macaroni, and rice to create a hearty soup and family tradition after the holidays. 
Photo of: All-Star Veggie Burger

All-Star Veggie Burger

Submitted by: JINGOYE 
Use soy. No, use beans. No, use oats. No, use rice. Hey, why not use them all? This veggie burger is an alternative to eating its beefy cousin. It's high in fiber and as a stand alone patty, actually tastes pretty good. Once you layer the ketchup, mustard, pickles, etc. you won't be able to tell the difference. 
Photo of: Aloo Gobi Masala (Cauliflower and Potato Curry)

Aloo Gobi Masala (Cauliflower and Potato Curry)

Submitted by: vburrito Supporting Member (Click to learn more about Supporting Membership)
Home Town: Morristown, New Jersey, USA
Living In: Seattle, Washington, USA
This is a traditional Indian cauliflower and potato curry recipe. 
Photo of: Al's Quick Vegetarian Spaghetti

Al's Quick Vegetarian Spaghetti

Submitted by: Albert Ross 
A bevy of veggies, corn, broccoli, carrots and mushrooms are simmered in tomato sauce until gently cooked, and then napped over al dente spaghetti. 
Photo of: Angel Hair Pasta with Peppers and Chicken

Angel Hair Pasta with Peppers and Chicken

Submitted by: Jill M. 
Smoked chicken adds interest to this basic vegetable stir fry, served atop delicate angel hair pasta. 
Photo of: Anne's Potato Pancakes

Anne's Potato Pancakes

Submitted by: KURZANNA 
Easy and tasty potato pancakes. Serve with sour cream, applesauce, and/or ketchup. 
Photo of: Apple and Pear Soup

Apple and Pear Soup

Submitted by: wilsonbiggs 
This delicious vegetarian soup with apples and pears is great for cold fall days! 
Photo of: Apple Cole Slaw

Apple Cole Slaw

Submitted by: Aunt Mamie 
This is our favorite cole slaw recipe, a yummy combo of fruit and veggies in a sweet dressing. 
Photo of: Apple Ladybug Treats

Apple Ladybug Treats

Submitted by: VEROS01 
Living In: Ventura, California, USA
Red apples are decorated to look like lady bugs. This is a quick and fun snack that kids will enjoy making and eating. For once kids can play with their food. 
Photo of: Apple Raisin Cakes

Apple Raisin Cakes

Submitted by: Robyn Webb 
Cakes made with applesauce and raisins and spiced with cinnamon, vanilla and a hint of sugar are quickly fried for a hot snack. 
Photo of: Apple Stick Salad

Apple Stick Salad

Submitted by: Patricia J 
Apples, onions and pickles are mixed into a sugar/vinegar concoction and steeped in the refrigerator. Nice with roast port or topping a juicy hamburger. 
Photo of: Apple Toast

Apple Toast

Submitted by: CRYSTALSTAR1 
Toasted whole wheat bread topped with sliced apples and apple syrup with a little sprinkle of cinnamon, if you like. 
Photo of: Asian Cucumber Thai Salad

Asian Cucumber Thai Salad

Submitted by: Kris10 in CA 
A sweet and tangy cold cucumber salad has Thai-inspired flavors of cilantro, fresh mint, and peanuts. 
Photo of: Asparagus and Tomato Salad with Yogurt-Cheese Dressing

Asparagus and Tomato Salad with Yogurt-Cheese Dressing

Submitted by: jen 
Yogurt, Parmesan cheese and mustard. Unlikely companions you 'd think, but they produce a quite remarkable dressing. Perfect for spooning on asparagus, tomatoes and sliced green onions. 
Photo of: Asparagus Guacamole

Asparagus Guacamole

Submitted by: PEABOY 
Guacamole made with asparagus instead of avocado. It is good stuff! 
Photo of: Asparagus Soup I

Asparagus Soup I

Submitted by: Heather Simpson 
This pureed soup which is garnished with fennel seeds and fronds is made with potatoes and canned asparagus spears cooked with chicken boullion. 
Photo of: Aunt Wanda's Turkey Carcass Soup

Aunt Wanda's Turkey Carcass Soup

Submitted by: Michael Deborah 
Eat to your heart's content the day after and/or freeze in several units. Take out of the freezer and heat in the zapper or in a double boiler. Enjoy that T-Day turkey until New Year's. Despite the name it is a really great soup that my sister's friend shared with me. This recipe is meant to use up any leftover vegetables and other ingredients; leftover green beans would make a great addition. Celery, onions, spinach and cabbage are tasty, too! 
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