"Super simple, and took less than 20 minutes to whip up. I made it for my mom, who is not vegan, and she loved it!" – ashby45
Recipe of the Day
Fasoliyyeh Bi Z-Zayt (Syrian Green Beans with Olive Oil)
I learned how to make this while visiting my husband's family in Syria. It can be a healthy, fast, easy vegetarian/vegan main dish for lunch or dinner that is surprisingly filling when eaten with pita bread, or it can be a flavorful side dish.
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Vegan Recipe Collections6
Vegan Side Dishes
Vegan Main Dishes
Vegan Soups and Stews
Vegan Holiday Recipes
Vegan Breakfast and Brunch
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Breaded, Fried, Softly Spiced Tofu
Broccoli Spaghetti Soup
Bryan's Spicy Red Lentil Soup
Bulgur Chickpea Salad
Bulgur Veggie Stir Fry
Butternut Squash Casserole
Butternut Vegetable Soup
Cabbage on the Grill
Cajun Spice Seasoning Mix in a Jar
Cajun Spicy Potato Wedges
California Style Israeli Salad
Campfire Green Beans
Candied Apples I
Candied Apples II
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